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Craft of Cooking: Notes and Recipes from a Restaurant Kitchen
Professional Cooking - Craft of Cooking: Notes and Recipes from a Restaurant Kitchen
Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen
Professional Cooking - Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen
How To Start a Home-based Food Truck Business (Home-Based Business Series)
Professional Cooking - How To Start a Home-based Food Truck Business (Home-Based Business Series)
The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Professional Cooking - The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants
Professional Cooking - Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants
Tasting Success: Your Guide to Becoming a Professional Chef
Professional Cooking - Tasting Success: Your Guide to Becoming a Professional Chef




