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Asian Cooking - The Wagamama Cookbook (Wagamama Titles)

Description

Book Synopsis: True to the ‘positive eating, positive living’ ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients that cleanse and nurture the mind and body. Suitable for meat-eaters, seafood lovers and vegetarians alike, the 120 recipes have been specially created by the people behind Wagamama's unique house style and concentrate on cooking fresh, quality ingredients in a way that retains maximum flavour and nutrition. With mouth-watering recipes for appetisers and side dishes, hearty soups and stir-fries, and exotic sweet-rice desserts and juices, plus hints and tips on ingredients, equipment, cooking techniques and structuring a meal, this unique collection means that the stylish Wagamama experience is now yours to take home.Whether you want to impress the health-conscious dinner guest or simply feed family and friends good, wholesome meals, this book allows you to recreate the best of Japanese cooking with a selection of delicious, low-fat, one-pot meals which are easy on your time and budget as well as your waistline.

Details

Indulge in the culinary delights of Wagamama's signature recipes with The Wagamama Cookbook. Experience the unique fusion of traditional Japanese flavors and modern minimalism that has taken the world by storm. With 120 specially crafted recipes suitable for all dietary preferences, from meat-eaters to vegetarians, this cookbook will elevate your cooking game to a whole new level. Unlock the secrets of nourishing ingredients that cleanse and nurture the mind and body, bringing the Wagamama experience into your own kitchen.

Discover the art of cooking fresh and quality ingredients in a way that maximizes flavor and nutrition. From appetizers to soups, stir-fries to desserts, this collection covers it all. Impress your guests with healthy and delicious meals that won't break the bank or expand your waistline. With expert tips on ingredients, cooking techniques, and meal structuring, you'll be whipping up Wagamama-inspired dishes with ease and confidence.

Transform your dining experience into a stylish and wholesome affair with The Wagamama Cookbook. Whether you're a health-conscious foodie or simply love sharing good food with loved ones, this book is a must-have addition to your culinary library. Elevate your home cooking to restaurant-quality standards and savor the flavors of Japan from the comfort of your own kitchen. Grab your copy today and embark on a culinary journey like no other!

Get your copy of The Wagamama Cookbook now!

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