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Asian Cooking - The Sake Handbook: All the information you need to become a Sake Expert!

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Book Synopsis: The Sake

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The Sake Handbook: All the information you need to become a Sake Expert!

Are you ready to delve into the delightful world of sake? Look no further than The Sake Handbook, the ultimate guide that will transform you into a sake expert. Discover the rich history, intricate brewing techniques, and the distinct flavors that make sake such a cherished beverage. From jizake to namazake and ginjoshu, this comprehensive handbook leaves no stone unturned. Written by renowned non-Japanese sake expert, John Gauntner, who received the prestigious Sake Samurai award, this book is your gateway to unlocking the secrets of Japan's beloved national drink.

With its completely revised and updated new edition, The Sake Handbook conveniently presents all the information you need in one portable format. Learn the fascinating sake brewing process in detail and gain a deep understanding of the art behind it. Our book goes beyond purely educational content by providing reviews of over a hundred sake brands, complete with illustrations of their labels for easy identification. Join gastronomic journeys through more than 50 authentic izakaya or pub-style restaurants in Tokyo and its surroundings, as well as a meticulously curated list of specialty shops in Japan where you can find those elusive Japanese wine brands. For those residing in the United States and elsewhere, fret not! We have also compiled a selection of specialty retailers to cater to your sake cravings.

Embrace your passion for sake and elevate your knowledge to the next level with The Sake Handbook. Don't miss out on this opportunity to become a true connoisseur and savor Japan's national beverage with style. Order your copy now!

Click here to purchase The Sake Handbook and embark on an enchanting journey through the world of sake.

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