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Professional Cooking - Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

Description

Book Synopsis: As competition for the customers' spending dollar increases, restaurants try to distinguish themselves by training staff to manage the needs of the customer and offering consistent service night after night. In this way, the manager can ensure that the staff that has direct contact with the customer can do its job to "sell" the restaurants' services. Service is treated differently in different types of foodservice operations, and this book addresses the mid and up-scale dining establishment. Remarkable Service can be used by a range of foodservice facilities to train staff, and can be used as a course textbook in culinary programs.

Details

Are you struggling to stand out in the competitive restaurant industry? Do you want to win and keep customers for your establishment? Look no further than "Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners." This comprehensive book is the key to training your staff to manage customer needs and provide consistent service every night. With increased competition for customers' spending dollars, it's crucial to set yourself apart by offering exceptional service. Let us show you how to make your restaurant the top choice for diners.

Don't let your restaurant fall behind in the race for customers. "Remarkable Service" is your secret weapon in attaining success in the mid and up-scale dining market. This invaluable resource offers valuable insights and strategies tailored specifically for the foodservice industry. Whether you're a server, manager, or restaurant owner, this book will revolutionize the way you approach customer service. With its extensive advice and techniques, you'll attract and retain loyal customers who will keep coming back for more.

Are you ready to take your restaurant to the next level? "Remarkable Service" is not just a book; it's a recipe for success. Designed to be used as a training tool for your entire staff, this book will equip them with the necessary skills to "sell" your restaurant's services effectively. With each member of your team providing exceptional service, your restaurant will gain a reputation for excellence that will set you apart from the competition. Say goodbye to mediocre service and hello to remarkable experiences that will keep customers raving about your establishment.

Don't miss out on the opportunity to transform your restaurant's service from ordinary to extraordinary. Get your hands on "Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners" today and start reaping the benefits. Visit our website now to order your copy and discover the secrets to success in the foodservice industry.

Click here to order "Remarkable Service" now!

Disclosure: I get commissions for purchases made through links in this website