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Cooking by Ingredient - Honey: Recipes From a Beekeeper's Kitchen

Description

Book Synopsis: "Amy's beautiful recipes are an ode to the pleasures of cooking with honey and the importance of it in our lives." – Thomasina Miers"Something truly magical happens when beekeeping, gardening and cooking meet, and in that intersection stands Amy with this wonderful book." – Itamar Srulovich, Honey & Co."A beautiful, thoughtful exploration of keeping bees and cooking with honey – with such enticing recipes." – Mark DiaconoA sticky celebration of honey from bloom to plate, with 80 inspiring recipes straight from a beekeeper’s kitchen. Amy Newsome is a cook, gardener and beekeeper—and this is her homage to honey and its deliciously distinct varietals from around the globe. Marvel at the floral intricacies of honey’s terroir and all its wonderful flavors, before getting stuck in with 80 sweet and savory recipes that celebrate the magic of cooking with honey; from honey ferments, fancy fritto misto, and Honeyed Chipotle Lamb Tacos, to Saffron & Apricot Honey Buns, Eucalyptus Honey Granita, and a Bergamot Bee's Knees to wash everything down. Covering the beekeeper’s year and how honey is made, you will journey through the changing seasons, take a peak inside the hive and discover just how to create the perfect bee-friendly garden. This cookbook is an incredibly thoughtful collection of recipes and stories that offers an inspiring glimpse into the craft of beekeeping, and the remarkable world of the honeybee, confirming why and how we should be treating honey with the respect it deserves.

Details

Calling all food enthusiasts, gardeners, and bee lovers! Indulge in the remarkable world of honey with "Honey: Recipes From a Beekeeper's Kitchen." This delightful cookbook is a sticky celebration of the sweet nectar, offering 80 inspiring recipes straight from a beekeeper's kitchen. Experience the floral intricacies and diverse flavors honey has to offer, as you embark on a culinary journey that will truly enchant your taste buds.

Discover the magic of honey-infused dishes, from tantalizing honey ferments to delectable Honeyed Chipotle Lamb Tacos. Savor the sweetness of Saffron & Apricot Honey Buns or quench your thirst with a refreshing Bergamot Bee's Knees cocktail. With each recipe, Amy Newsome, a cook, gardener, and beekeeper, showcases the versatility and culinary potential of honey.

But "Honey: Recipes From a Beekeeper's Kitchen" is more than just a cookbook. It's an exploration of beekeeping, a window into the changing seasons, and a guide to cultivating a bee-friendly garden. Immerse yourself in the beekeeper's year, discovering the fascinating process of honey production. Uncover the secrets to creating the perfect sanctuary for these incredible creatures, while indulging in the many benefits they provide.

This beautifully crafted book is a unique blend of recipes and stories that will captivate not only your taste buds but also your heart. It's a testament to the significance of honey in our lives and an invitation to treat it with the respect it deserves. Are you ready to embark on an extraordinary culinary adventure? Get your copy of "Honey: Recipes From a Beekeeper's Kitchen" today!

Click here to grab your own copy of Amy Newsome's remarkable cookbook and fall in love with the magic of honey.

Disclosure: I get commissions for purchases made through links in this website