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Baking - The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats

Description

Book Synopsis: No eggs, no dairy, no problem—vegan desserts are as decadent and showstopping as ever in this debut cookbook.Creator of The Little Blog of Vegan, Holly Jade has made plant-based baking easier and better than ever for her growing audience. Her unabashedly decadent treats never sacrifice flavor and texture, from cakes and cookies to pastry and puddings. Now, with Holly’s contemporary style and an arsenal of dynamic desserts, The Essential Book of Vegan Bakes has a recipe for every craving, whether readers are vegan veterans or newcomers to the plant-based scene.

Here, Holly veganizes classics like Shortbread, Key Lime Pie, and Hot Cross Buns. But she also provides unique originals like her Neapolitan Celebration Cake and Mini Passionfruit Pavlovas. Holly’s recipes are accompanied by her own gorgeous photography, as well as specialized tips on baking with vegan ingredients, from aquafaba to coconut cream. Colorful, lively, and utterly irresistible, The Essential Book of Vegan Bakes is a must-have cookbook for the vegan shelf. 100 illustrations

Details

Indulge in guilt-free decadence with The Essential Book of Vegan Bakes! No eggs, no dairy, no problem. Vegan desserts have never been tastier or more irresistible. Holly Jade, creator of The Little Blog of Vegan, has revolutionized plant-based baking with her debut cookbook. Her decadent treats are bursting with flavor and texture, satisfying even the most discerning sweet tooth.

Whether you're a seasoned vegan or new to the plant-based lifestyle, The Essential Book of Vegan Bakes has something for everyone. Holly puts a vegan twist on classic favorites like Shortbread, Key Lime Pie, and Hot Cross Buns. But she doesn't stop there. Get ready to be wowed by unique originals such as the Neapolitan Celebration Cake and Mini Passionfruit Pavlovas.

Not only will you find Holly's mouthwatering recipes in this cookbook, but you'll also be treated to her stunning photography. Each page is a visual feast that will leave you drooling and eager to recreate her culinary masterpieces in your own kitchen.

Baking with vegan ingredients has never been easier, thanks to Holly's specialized tips. She shares her secrets on using substitutes like aquafaba and coconut cream, ensuring that your vegan bakes turn out perfect every time. With 100 illustrations to guide you, you'll feel confident as you whip up these delightful creations.

Don't miss out on this must-have addition to your vegan cookbook collection. The Essential Book of Vegan Bakes is a game-changer, proving that plant-based desserts can be just as delectable and enticing as their traditional counterparts. Get your copy now and embark on a sweet and satisfying journey into the world of vegan baking.

Click here to order The Essential Book of Vegan Bakes and start creating show-stopping vegan desserts today!

Disclosure: I get commissions for purchases made through links in this website