Description
In The Mafia Cookbook, Joe Dogs took the quintessential Mob formula -- murder, betrayal, food -- and turned it into a bestseller, not surprisingly, since Joe Dogs's mixture of authentic Italian recipes and colorful Mafia anecdotes is as much fun to read as it is to cook from. Now The Mafia Cookbook is reprinted with Cooking on the Lam -- adding thirty-seven original new recipes and a thrilling account of Dogs's recent years since he testified against the Mob in five major trials, all told in his authentic, inimitable tough-guy style. The new recipes are simple, quick, and completely foolproof, including such classic dishes as Shrimp Scampi, Tomato Sauce (the Mob mainstay), Chicken Cordon Bleu, Veal Piccata, Marinated Asparagus Wrapped with Prosciutto, Baked Stuffed Clams, Veal Chops Milanese, Sicilian (what else?) Caponata, Gambino-style Fried Chicken, Lobster Thermidor (for when you want to celebrate that big score), and desserts rich enough to melt a loan shark's heart.
Readers can follow these recipes and learn to cook Italian anytime, anywhere, even on the lam, even in places where Italian groceries may be hard or impossible to find. Tested by Mob heavy hitters as well as FBI agents and U.S. marshals, these recipes are simple to follow, full of timesaving shortcuts, and liberally seasoned with Joe Dogs's stories of life inside -- and outside -- the Mob. This is the perfect cookbook for anyone who wants to make the kind of food that Tony Soprano only dreams about.
Details
Are you ready to step into the world of the Mafia? Introducing The Mafia Cookbook: Revised and Expanded, a captivating masterpiece that combines the allure of authentic Italian recipes with thrilling Mafia anecdotes. Written by Joe Dogs, a former Mob member turned bestselling author, this cookbook is not just about food; it's an immersive experience that will keep you hooked from start to finish. Get your hands on Cooking on the Lam, the latest addition to this edition, which includes thirty-seven new recipes and a gripping account of Dogs's life after testifying against the Mob. Don't miss out on this tantalizing opportunity to explore the secrets of the underworld while indulging in mouthwatering dishes like Shrimp Scampi, Veal Piccata, and Lobster Thermidor. Get your copy of The Mafia Cookbook today and become the chef that Tony Soprano envies.
Imagine impressing your friends and family with authentic Italian cuisine that would make Tony Soprano himself salivate. With The Mafia Cookbook: Revised and Expanded, you can bring the flavors of the Mob into your own kitchen. This revised edition, including the thrilling Cooking on the Lam, is filled with simple, foolproof recipes that will make you a culinary maestro, no matter where you are. Whether you're on the lam or simply in a place where Italian groceries are hard to find, Joe Dogs has got you covered. From Chicken Cordon Bleu to Sicilian Caponata, these tried and tested recipes will leave your taste buds begging for more. So, don't wait another moment. Unleash your inner chef and get your hands on The Mafia Cookbook today.
Have you ever wondered what it's like to be a part of the Mafia? Now you can experience a taste of the underworld with The Mafia Cookbook: Revised and Expanded. Joe Dogs, a former Mob member turned bestselling author, takes you on a culinary journey like no other. Immerse yourself in the authentic taste of Italy with classic dishes like Tomato Sauce, Baked Stuffed Clams, and Veal Chops Milanese. Whether you're a gourmet chef or a cooking novice, these recipes are designed for simplicity and ease, making it possible for anyone to cook like a pro. Add a touch of danger and excitement to your kitchen with this remarkable cookbook that strikes the perfect balance between unforgettable stories and mouthwatering recipes. Don't wait any longer. Grab your copy of The Mafia Cookbook today and embark on a culinary adventure you won't soon forget.
Are you tired of the same old recipes? It's time to spice up your kitchen and add a touch of Mob glamour. The Mafia Cookbook: Revised and Expanded is your ticket to creating unforgettable Italian dishes that will make your taste buds sing. Joe Dogs, an ex-Mob member turned celebrated author, shares his personal journey and secret recipes, guaranteed to make every meal a hit. With Cooking on the Lam, you'll discover thirty-seven new foolproof recipes that are both quick and delicious. From the tantalizing Marinated Asparagus Wrapped with Prosciutto to the decadent desserts that can melt a loan shark's heart, this cookbook offers something for everyone. Don't let this opportunity slip away. Grab your copy now, and become the master chef you were meant to be!
Ready to unleash your inner Mobster in the kitchen? Look no further than The Mafia Cookbook: Revised and Expanded. Joe Dogs, infamously known for his authentic Italian recipes and enthralling Mafia tales, has taken this bestseller to the next level with Cooking on the Lam. Whether you're a Mob aficionado or simply craving some mouthwatering Italian dishes, this cookbook will satisfy your every need. Tested by Mob heavy hitters, FBI agents, and U.S. marshals, these recipes are guaranteed hits that even Tony Soprano would approve of. Don't let this opportunity pass you by. Get your hands on The Mafia Cookbook today and discover the secrets of both the kitchen and the Mob. Order now and step into a world where food, crime, and flavor collide.
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