Description
Book Synopsis: From Carbonara to Sweet Potato Gnocchi with Brown "Butter" and Sage, join chef Brianna Claxton for vegan recipes that will show you a whole new way to eat Italian. Whether it's cheese, butter, pancetta, or any number of ingredients, it can seem impossible to eat delicious Italian classics while staying vegan. Not anymore. Join Brianna Claxton (founder of plvntfood) for a unique tour through pastas, sauces, and signature dishes perfect for sharing. Start by learning how to make a variety of pastas from scratch. Whether you want straightforward semolina dough or a more creative dinner built around activated charcoal "squid ink" pasta, you'll learn how to do it. Brianna also covers techniques for filled pastas and shaped pasta.
Then move on to recipes and techniques for the vegan cheeses and meats that are essential for cooking Italian. With amazing versions of staples including parmesan, mozzarella, and calamari, you can make all this and more:
- Baked Pasta: Sausage and Ricotta Stuffed Shells, Lasagna Bolognese, Baked Rigatoni, Penne Arrabbiata Parmesan, and Orechiette with Pesto Cream and Walnut Crumble
- Fancy Pasta: Pancetta and Pea Linguine, Roasted Fennel and Sausage Rigatoni, Sweet Pea and Tarragon Alfredo, Short Rib Ragu with Pappardelle and Ricotta, Kale Alfredo with Chorizo and Farfalle, and Linguine with White Clam Sauce
- Filled Pasta: Beet and Tarragon Tortellini, Ricotta and Chicken Mezzalune with Marsala Cream Sauce, Sun-Dried Tomato Ricotta Agnolotti with Asparagus Sauce, Lemon Cappelletti with Pistachio Cream, Raviolo al' Uovo, and Lobster Ravioli with Saffron Mascarpone Cream
- Other Italian Mains and Sides: Fennel Gratin, Ratatouille, Wild Mushroom and Sage Risotto, Insalata Mixta with Lemon Poppyseed Vinaigrette, Caprese Salad, Cured Olives with Rosemary and Citrus, English Pea Arancini, The Perfect Charcuterie Board, Stuffed Banana Peppers
Whether you are a vegan longing for your Italian favorites or simply interested in reducing your dependence on animals, Vegan Pasta Night will become a go-to resource for both weeknight meals and special occasions.
Details
Love Italian food? Craving the rich flavors and comforting dishes, but worried about staying true to your vegan lifestyle? Look no further! Introducing Vegan Pasta Night, the ultimate guide to Italian-style cooking without sacrificing your values.
Written by renowned chef Brianna Claxton, founder of plvntfood, this book is a treasure trove of mouthwatering vegan recipes that will revolutionize your pasta nights. Say goodbye to traditional ingredients like cheese, butter, and pancetta, and say hello to innovative plant-based alternatives that will have your taste buds dancing with joy.
Want to impress your loved ones with handmade pasta? No problem! Vegan Pasta Night takes you step by step through the art of pasta making, from classic semolina dough to bold and creative options like activated charcoal “squid ink” pasta. Prepare to become a master of the noodle!
But what about the cheesy goodness and savory meats that make Italian cuisine so irresistible? Fear not, Brianna has got you covered. Discover her foolproof recipes for vegan versions of parmesan, mozzarella, and even calamari. Feast your eyes and indulge your senses with dishes like Sausage and Ricotta Stuffed Shells, Pancetta and Pea Linguine, and Beet and Tarragon Tortellini.
Vegan Pasta Night isn't just about pasta either. It offers a wide array of other Italian mains and sides to complete your culinary journey. Explore dishes like Ratatouille, Wild Mushroom and Sage Risotto, and the perfect Caprese Salad. Your taste buds will thank you!
Whether you're a vegan yearning for your favorite Italian classics or simply looking to reduce your animal consumption, Vegan Pasta Night is your ultimate go-to resource. It's time to rediscover Italian cuisine in a way that is both delicious and ethical.
Are you ready to transform your pasta nights forever? Get your hands on Vegan Pasta Night now and embark on a mouthwatering adventure that celebrates the best of Italian cooking while staying true to your values.
Click here to order your copy of Vegan Pasta Night today!
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