Books › Cookbooks, Food & Wine › Cooking Education & Reference

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

Name: The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Price: 36.00 USD
Availability: InStock
Rating: 4.7 (1696 reviews)

4.7 of 5 Stars: Cooking Education & Reference - The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

1,696

$36.00

Buying Options

Description

Book Synopsis: One of Smithsonian Magazine's Ten Best Food Books of the Year

A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor

As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecular basis of flavor—and it led, in time, to The Flavor Matrix.

A groundbreaking ingredient-pairing guide, The Flavor Matrix shows how science can unlock unheard-of possibilities for combining foods into astonishingly inventive dishes. Briscione distills chemical analyses of different ingredients into easy-to-use infographics, and presents mind-blowing recipes that he's created with them. The result of intensive research and incredible creativity in the kitchen, The Flavor Matrix is a must-have for home cooks and professional chefs alike: the only flavor-pairing manual anyone will ever need.

Details

Are you tired of serving same-old, uninspiring meals that leave your taste buds craving more? Look no further than The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes. This incredible culinary resource is your secret weapon for revolutionizing your cooking and delighting your senses!

Unlock the potential of your kitchen with this groundbreaking guide that combines both the art and science of flavor pairing. Discover how seemingly ordinary ingredients can be transformed into extraordinary dishes through the power of flavor combinations. From classic pairings like tomatoes and basil to unexpected duos like chocolate and blue cheese, this book will inspire you to think beyond the traditional and explore a world of taste sensations.

Whether you're a seasoned chef or just starting out in the kitchen, The Flavor Matrix will be your trusted companion on your culinary journey. With its user-friendly format and comprehensive explanations, you'll quickly grasp the principles of flavor pairing and be able to apply them effortlessly in your own recipes.

Dare to take your meals to new heights and leave your guests speechless with every bite. Don't miss your chance to own The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes. Order now and embark on a flavor-filled adventure that will forever change the way you cook and savor food!

Click here to order now!

See All Buying Options...

More Details...