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Cooking at Home With the Culinary Institute of America

Name: Cooking at Home With the Culinary Institute of America
Price: 32.27 USD
Availability: InStock
Rating: 4.6 (53 reviews)

4.60 of 5 Stars: Professional Cooking - Cooking at Home With the Culinary Institute of America

$32.27

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Description

Book Synopsis: Cooking at Home with the Culinary Institute of America is an accessible, comprehensive reference for home cooks who want to take their skills to the next level. Filled with a wealth of expert guidance, it shares all the basic information on equipment, ingredients, and techniques that every great home cook should know. Every vital skill and technique is included, from basic knife skills to essential cooking methods like braising and grilling. Techniques are explained in simple, step-by-step detail accompanied by extensive color photographs. The book features hundreds of recipes, ranging from the very basic to the more complex, and covers almost every kind dish, including soups, starters, salads, meat, poultry, fish, grains, breads, and desserts. Professional chefs the world over rely on the CIA as the gold standard of culinary education. With this new and fully updated edition of Cooking at Home, any cook can now learn from the very best and master the art of cooking.

Details

Are you ready to elevate your culinary skills to new heights? Cooking at Home with the Culinary Institute of America is the ultimate guide for home cooks looking to up their game in the kitchen. Packed with essential information on equipment, ingredients, and techniques, this book is your key to becoming a top-notch cook. Whether you're a beginner or a seasoned chef, the step-by-step instructions and vibrant photos will inspire and empower you to create delicious dishes that will wow your family and friends.

From mastering basic knife skills to learning advanced cooking methods like braising and grilling, Cooking at Home covers everything you need to know to become a culinary pro. With hundreds of recipes to explore, including soups, salads, meat, fish, desserts, and more, you'll have endless options to satisfy your cravings and impress your guests. The Culinary Institute of America is renowned worldwide for its culinary excellence, and now you can bring that expertise into your own kitchen with this updated and comprehensive edition.

Don't miss out on the opportunity to learn from the best in the industry and unlock your full cooking potential. With Cooking at Home with the Culinary Institute of America, you can refine your skills, expand your culinary repertoire, and enjoy the journey of creating delicious meals at home. Take your cooking to the next level today!

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