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Discover the vibrant and rich flavors of Mexico with Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets! This NEW YORK TIMES BESTSELLER is a culinary journey that takes you deep into the heart of Mexico's cuisine. From traditional favorites like birria and carne asada to hidden gems like salsa macha and coyotas, this book features over 150 iconic dishes that showcase the country's culinary heritage.
Unlike other Mexican cookbooks that focus on popular dishes, Pati Jinich brings you a collection of authentic recipes that extend beyond the familiar. Experience the taste of local specialties, passed down through generations and unknown to most. These are the hidden treasures of Mexican cuisine, waiting to be discovered.
As a three-time James Beard Award winner and star of the PBS series Pati's Mexican Table, Pati Jinich is a trusted authority on Mexican cooking. In this book, she shares her personal stories behind each recipe, creating a connection between the food and the culture. Her warm and relatable style makes every dish feel like a conversation with a dear friend.
Every recipe in Pati Jinich Treasures Of The Mexican Table has been meticulously tested in Pati's American kitchen to ensure that you can recreate the authentic flavors in your own home. Each dish is a classic, perfected by years of tradition and the artistry of Pati's culinary expertise.
Immerse yourself in the richness of Mexico's culinary landscape with Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets. Order now and unlock the secrets of Mexican cuisine in your own kitchen!
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