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Canning & Preserving - Home Fermenting Made Simple: Safe, Small-Batch Ferments With Clear Steps, Exact Salt Percentages, and Photo Cues—For Gut-Friendly Staples You Can Repeat Every Time
Canning & Preserving - Canning Meat for Beginners: Discover the Joy of Preserving Your Own Meat with 1500 Days of Tried-and-True Recipes, Must-Have Tools. Unlock the Secret to Delicious Meals. Start Your Journey Today!
Canning & Preserving - The Prepper’s Canning & Preserving Bible: 10 In 1: The Life-Saving Guide to Water Bath & Pressure Canning, Dehydrating, Pickling, Fermenting & Freeze Drying. Protect Your Family from any Crisis Now!
Canning & Preserving - Freeze Drying Log Book: 560 Food Batches, Machine Maintenance: Organize and Track your Freeze Drying Batches | Freeze Dryer Food Process Log | 120 Pages Size 8.5 x 11 Inches.
The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best
Canning & Preserving - The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best
Canning & Preserving - From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing: A Cookbook
Canning & Preserving - The 10 Years Prepper's Survival Bible: [19 in 1] The Ultimate Encyclopedia of Food Canning & Preserving, Stockpiling, Water Harvesting, Survival Medicine, Worst Scenarios Surviving, and Home Defense



