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Canning & Preserving - WATER BATH CANNING AND PRESERVING COOKBOOK FOR BEGINNERS: Master the Art of Water Bath & Pressure Canning: 1500 Days of Gourmet Homemade Recipes for Meats, Veggies, Fruits and More
Canning & Preserving - CANNING MEAT COOKBOOK FOR BEGINNERS: Stock your meat for 2000 days Preserving Easy Recipes, Step-by-Step Guide: seafood, Red Meat, Poultry, Soups, Stocks And Broths.
Canning & Preserving - The 10 Years Prepper's Survival Bible: [19 in 1] The Ultimate Encyclopedia of Food Canning & Preserving, Stockpiling, Water Harvesting, Survival Medicine, Worst Scenarios Surviving, and Home Defense
Canning & Preserving - Complete Guide to Home Canning: Official USDA Guide (2015 Edition, Full Color, 2025 Printing): 7 Essential Guides with 150+ Tested Recipes for Safe ... | Agriculture Information Bulletin No. 539
Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (A Cookbook)
Canning & Preserving - Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (A Cookbook)
Salumi: The Craft of Italian Dry Curing
Canning & Preserving - Salumi: The Craft of Italian Dry Curing
Canning & Preserving - Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More
Canning & Preserving - The Only Beginner Freeze Drying Book You'll Ever Need: Learn the Simple Process to Create Food Storage for Your Survival Pantry and Discover Easy Recipes Your Family Will Love
Canning & Preserving - Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-reliance Series)

