Baking - Sweet Auburn Desserts: Atlanta's

Sweet Auburn Desserts: Atlanta's "Little Bakery That Could"

Name: Sweet Auburn Desserts: Atlanta's "Little Bakery That Could"
Price: 24.99 USD
Availability: InStock
Rating: 4.6 (31 reviews)

4.6 of 5 Stars: Baking - Sweet Auburn Desserts: Atlanta's

$24.99

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Description

Book Synopsis: “The bakery has made Atlanta a happier place for 14 years . . . Chef Sonya is spreading her good-eating-gospel to kitchens throughout the world.” —A Is for Atlanta
Heritage baking is alive in the Sweet Auburn district of downtown Atlanta, just steps from the Martin Luther King Center. After discovering the business during the economic crisis of 2009, CNN featured Sweet Auburn Bread Company on television, naming the segment “The Little Bakery That Could.” Honored in 2008 by Ebony’s “Taste of Ebony Awards” as one of the nation’s top Black Pastry Chefs, Sonya Jones—owner of Sweet Auburn Bread Company—proudly continues the tradition of southern African American baking.

From raspberry cream pie to red velvet layer cakes, Chef Jones shares her coveted recipes in this lusciously photographed cookbook. The collection consists of such treats as sweet potato cheesecake—the choice of former President Bill Clinton—the naked hummingbird muffin, peanut butter pound cake, and blackberry jam jellyroll cake, among many more. With her knack for upgrading simple southern staples and into gourmet delicacies, Chef Jones provides readers with the ultimate indulgence.

“I stopped at the Sweet Auburn Bread Company and met the owner, Sonya Jones, who once made her sweet potato cheesecake for President Clinton. On this day, she made it for me. Bill and I are two of the luckiest people in the world.” —Rachael Ray, Where
“A good sweet potato never goes out of style. No one knows this better than Atlanta chef Sonya Jones.” —Georgia Living

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Indulge in the mouthwatering world of Sweet Auburn Desserts, where the art of heritage baking meets modern gourmet delights. Chef Sonya Jones, the culinary genius behind this beloved Atlanta bakery, has captivated taste buds for over 14 years with her decadent creations. From award-winning sweet potato cheesecakes to heavenly red velvet layer cakes, every bite is a celebration of southern African American baking tradition.

Experience the joy of savoring Chef Jones's coveted recipes in the beautifully crafted cookbook, showcasing stunning photography that will tantalize your senses. Each page unveils a treasure trove of delectable treats, including the iconic naked hummingbird muffin, peanut butter pound cake, and blackberry jam jellyroll cake. Let the ultimate indulgence begin as you dive into the world of Sweet Auburn Desserts.

Discover why Sweet Auburn Bread Company was hailed as "The Little Bakery That Could" by CNN and was honored as one of the nation's top Black Pastry Chefs by Ebony magazine. Chef Sonya's vision and passion for transforming simple southern staples into gourmet delicacies have earned her recognition from top culinary experts and personalities. Join the league of satisfied customers who have savored the magic of Sweet Auburn Desserts.

Are you ready to embark on a culinary journey filled with irresistible flavors and soulful creations? Delight your taste buds with Sweet Auburn Desserts and bring the essence of Atlanta's vibrant heritage baking into your own kitchen. Order your copy of Chef Sonya Jones's cookbook today and experience the magic of Sweet Auburn Desserts firsthand!

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