Description
#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites.
Ina Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home cooking. In Barefoot Contessa Back to Basics, Ina truly breaks down her ideas on flavor, examining the ingredients and techniques that are the foundation of her easy, refined style.
Here Ina covers the essentials, from ten ways to boost the flavors of your ingredients to ten things not to serve at a party, as well as professional tips that make successful baking, cooking, and entertaining a breeze. The recipes—crowd-pleasers like Lobster Corn Chowder, Tuscan Lemon Chicken, and Easy Sticky Buns—demonstrate Ina’s talent for transforming fresh, easy-to-find ingredients into elegant meals you can make without stress.
For longtime fans, Ina delivers new insights into her simple techniques; for newcomers she provides a thorough master class on the basics of Barefoot Contessa cooking plus a Q&A section with answers to the questions people ask her all the time. With full-color photographs and invaluable cooking tips, Barefoot Contessa Back to Basics is an essential addition to the cherished library of Barefoot Contessa cookbooks.
Details
Are you tired of complicated recipes with hard-to-find ingredients? Look no further! Introducing Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients. This #1 New York Times bestseller is the essential cookbook from renowned chef Ina Garten. With nearly a hundred brand-new recipes, Ina teaches you the techniques behind her elegant food and easy entertaining style. Say goodbye to stress in the kitchen and hello to delicious, simple home cooking!
With Barefoot Contessa Back to Basics, Ina Garten breaks down her ideas on flavor, revealing the ingredients and techniques that are the foundation of her renowned cooking style. Learn ten ways to boost the flavors of your ingredients, discover what not to serve at a party, and gain valuable professional tips that will make baking, cooking, and entertaining a breeze. From crowd-pleasers like Lobster Corn Chowder to Tuscan Lemon Chicken and Easy Sticky Buns, Ina shows you how to transform fresh, easy-to-find ingredients into elegant meals that will impress your family and friends.
Whether you're already a fan of Ina's cookbooks or a newcomer to her culinary magic, Barefoot Contessa Back to Basics is a must-have addition to your kitchen library. Ina provides new insights into her simple techniques for longtime fans and offers a thorough masterclass on the basics of Barefoot Contessa cooking for newcomers. You'll even find a Q&A section where Ina answers the questions people ask her all the time. Packed with beautiful full-color photographs and invaluable cooking tips, this cookbook will become your go-to guide for creating amazing meals with ease.
Don't miss out on the opportunity to elevate your cooking skills and enjoy fabulous flavor from simple ingredients. Get your copy of Barefoot Contessa Back to Basics today and embark on a culinary journey that will leave your taste buds begging for more. Order now!
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