Baking - Little Tarts: Unleash your inner pastry chef with this comprehensive cookbook, featuring a wide range of tart recipes for baking enthusiasts

Little Tarts: Unleash your inner pastry chef with this comprehensive cookbook, featuring a wide range of tart recipes for baking enthusiasts

Name: Little Tarts: Unleash your inner pastry chef with this comprehensive cookbook, featuring a wide range of tart recipes for baking enthusiasts
Price: 15.00 USD
Availability: InStock
Rating: 4.7 (524 reviews)

4.7 of 5 Stars: Baking - Little Tarts: Unleash your inner pastry chef with this comprehensive cookbook, featuring a wide range of tart recipes for baking enthusiasts

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$15.00

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Description

Book Synopsis: From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the 'base' recipe is perfected, you can experiment and make any tart you want!

The book for bakers everywhere—from beginners to experts—who would like to learn how to fill and decorate an infinite variety of tarts to perfection.

Discovering the joy of homemade patisserie has never been easier. French patisserie Petit Gateau equips even the most rudimentary of bakers with the skills to create beautiful tarts of an endless variety of colour and flavour, all with just one core recipe.

Chapters include:

Dough – How do you make the perfect dough for little tarts?
Examples – Exploring the best fillings for your tarts and the ways you can create unlimited variations.
Almond Cream and Clafoutis Cream – How to create that perfect creamy layer…
Crumble – Crunchy toppings for the perfect textured tart.
Pastry Cream – A velvety texture with a rich vanilla flavour
Fruit – From apples and pears to pineapple and rhubarb, how do you make your fruit to the perfect texture and sweetness for patisserie?
Chocolate – Good chocolate is essential to a great tart and this book includes fifteen different types of ganache, as well as other chocolate-y fillings and toppings for you to get your chocolate fix.
Party Time – Easter, Hallowe'en and Christmas are not the same without a special tart to mark the occasion.

Details

Are you ready to unlock your inner pastry chef? Look no further than Little Tarts, the ultimate cookbook for baking enthusiasts! This comprehensive recipe book from the renowned European patisserie, Petit Gateaux, offers a basic tart recipe along with sixty variations to cater to your every baking desire. With this cookbook, you can experiment and create any tart you can dream of!

Whether you're a beginner or an expert, Little Tarts is the perfect companion to master the art of filling and decorating tarts to perfection. Say goodbye to store-bought pastries and discover the joy of homemade patisserie with this easy-to-follow guide. Petit Gateau provides you with the skills and techniques to create beautiful tarts of endless colors and flavors, all with just one core recipe.

Inside Little Tarts, you'll find chapters dedicated to every aspect of tart-making. Learn how to make the perfect dough for little tarts, explore a wide range of fillings and endless variations, discover the secrets to creating creamy layers with almond and clafoutis cream, and add the perfect crunch with our selection of crunchy toppings. Indulge in the velvety texture and rich vanilla flavor of pastry cream, and learn how to prepare various fruits for the perfect texture and sweetness in your patisserie.

No tart is complete without a touch of chocolate! Little Tarts showcases fifteen different types of ganache, as well as other chocolate-y fillings and toppings, ensuring your chocolate cravings are fully satisfied. And don't forget the special party tarts that will elevate your Easter, Hallowe'en, and Christmas celebrations. Create memorable moments with unique tarts that mark the occasion and leave your guests craving for more!

Ready to embark on this tantalizing tart journey? Get your copy of Little Tarts today and start creating mouthwatering masterpieces. Unleash your creativity, impress your loved ones, and become a master pastry chef in your own kitchen!

Click here to order now!

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