Books › Cookbooks, Food & Wine › Outdoor Cooking

Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes

Name: Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes
Price: 11.29 USD
Availability: InStock
Rating: 4.7 (262 reviews)

4.7 of 5 Stars: Outdoor Cooking - Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes

262

$11.29

Buying Options

Description

Book Synopsis: Big Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realize what a versatile and practical bit of cooking kit the EGG is, experts and amateurs alike are looking for recipes to test out their skills and maximize the EGG's capabilities.

Cooking on the Big Green Egg showcases this vital piece of outdoor cooking equipment and offers instructions and recipes for everything you'd ever want to cook in it. Award-winning author of Goat, James Whetlor, guides the reader through the basics of using your Big Green Egg, with a full explanation of how it works and how to get the best out of it, whether you're cooking on the grill or plancha, oven roasting, smoking, baking, cooking "dirty" directly on the coals, or taking it low and slow.

With James's cooking advice and tips, you'll then be ready to cook your way through 70 amazing recipes including all the basic meats and joints, whole fish, vegetables and jaw-dropping BBQ feasts. With this outstanding book by your side you'll go from beginner to EGG expert in no time, and enjoy delicious food in the process all year round.

Details

Are you ready to take your outdoor cooking to the next level? Look no further than the Big Green Egg, the ultimate cooking kit for BBQ enthusiasts. With its high-performance cooking capabilities and NASA specification ceramics, the Big Green Egg is a game-changer in outdoor cooking. Whether you're a seasoned pro or a beginner, Cooking on the Big Green Egg has got you covered. This comprehensive book not only provides step-by-step instructions on how to set up and use your Big Green Egg, but it also offers 70 mouthwatering recipes to try out.

Written by award-winning author James Whetlor, Cooking on the Big Green Egg is a must-have for anyone looking to master the art of outdoor cooking. With James's expert advice and tips, you'll be able to unlock the full potential of your Big Green Egg. From grilling and smoking to baking and roasting, this book covers it all. Whether you're craving juicy steaks, succulent whole fish, or flavorful vegetables, you'll find a recipe that suits your taste buds.

Don't miss out on the opportunity to become an EGG expert. Cooking on the Big Green Egg will guide you through the entire cooking process, ensuring that you achieve perfect results every time. Impress your friends and family with your newfound culinary skills, and enjoy mouthwatering food all year round. Get your copy of Cooking on the Big Green Egg today and start your journey to becoming an outdoor cooking master!

Click here to order your copy of Cooking on the Big Green Egg now.

See All Buying Options...

More Details...