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Italian Cooking - Pasta et Al: The Many Shapes Of A Family Tradition

Description

Book Synopsis: Celebrate one of life’s simplest pleasures in Pasta et Al, a joyous cookbook featuring sixty re-created classic Italian recipes for handmade pasta. Alec Morris was taught how to cook fresh pasta by his Nonna as a child, and now carries on the tradition every Sunday with his young sons, Aldo and Elio. The weekly family ritual became a successful blog, which grew into an international community drawn together by an irresistible blend of recipes served with a pinch of humor, plenty of heart, and some delightfully meddling little hands. Join Al, Al, and El and discover how to make over thirty different pasta doughs and five different pasta shapes – long, short, big and flat, small and squishy, and filled – with step-by-step tutorials and a range of delicious recipes from fazzoletti al forno to green lasagna, agnolotti del plin, and nduja tortelli. This vividly photographed, brilliantly written guide is a snapshot of love and loss, old traditions and new beginnings, and treasured Italian cooking. Pasta et Al will inspire new and seasoned pasta-makers alike to create memorable traditions of their own.

  • - A celebration of family and nostalgia around traditional pasta making.
  • - Over 60 recipes included for pastas as well as sauces and sides.
  • - Connected with Al's popular blog and Instagram of the same name.
  • - Beautifully designed package.

Details

Indulge in the delightful flavors of Pasta et Al, a cookbook that celebrates the rich tradition of handmade Italian pasta. Join author Alec Morris as he takes you on a journey through his family's cherished recipes, passed down through generations. With over 60 re-created classics, this book is a treasure trove for pasta lovers.

Learn the art of making perfect pasta dough with step-by-step tutorials that will have you mastering over thirty different pasta doughs and five unique pasta shapes. From the comforting long and short noodles to the indulgent filled pasta, your culinary repertoire will expand as you explore the world of pasta making.

But Pasta et Al is more than just a cookbook – it's a heartwarming story of family, nostalgia, and the essence of Italian cooking. Through vibrant photographs and beautifully written anecdotes, you'll be transported to the author's Sunday dinner table, where the tradition of pasta making comes alive.

As an added bonus, Pasta et Al is connected to Al's popular blog and Instagram, where he shares his culinary adventures and connects with a worldwide community of pasta enthusiasts. By owning this cookbook, you become part of this passionate community, sharing your own pasta creations and taking inspiration from others.

Aesthetically pleasing with its stunning design, Pasta et Al makes for a perfect addition to your kitchen collection or a thoughtful gift for a pasta lover. So why wait? Rediscover the joy of cooking and create your own pasta traditions with Pasta et Al today.

Click here to grab your copy of Pasta et Al and embark on a culinary journey filled with love, tradition, and mouthwatering flavors.

Disclosure: I get commissions for purchases made through links in this website