Description
Book Synopsis: The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libraries of fans young and old.
In 1974, Mollie Katzen hand-wrote, illustrated, and locally published a spiral-bound notebook of recipes for vegetarian dishes inspired by those she and fellow cooks served at their small restaurant co-op in Ithaca, NY. Several iterations and millions of copies later, the Moosewood Cookbook has become one of the most influential and beloved cookbooks of all time—inducted into the James Beard Award Cookbook Hall of Fame, and coined a Cookbook Classic by the International Association of Culinary Professionals.
Mollie’s Moosewood Cookbook has inspired generations to fall in love with plant-based home cooking, and, on the fortieth anniversary of that initial booklet, continues to be a seminal, timely, and wholly personal work. With a new introduction by Mollie, this commemorative edition will be a cornerstone for any cookbook collection that long-time fans and those just discovering Moosewood will treasure.
Details
Introducing the Moosewood Cookbook: 40th Anniversary Edition, a culinary masterpiece that has stood the test of time. This iconic cookbook has been inspiring home cooks for over four decades to prepare simple, healthy, and seasonal meals. Its timeless appeal has garnered it a well-deserved position among the top ten best-selling cookbooks of all time, as recognized by the New York Times.
Originally hand-written, illustrated, and locally published in 1974, Mollie Katzen's spiral-bound notebook of vegetarian recipes captured the essence of the dishes served at her restaurant co-op in Ithaca, NY. With countless iterations and millions of copies sold, the Moosewood Cookbook has become both influential and beloved, earning prestigious accolades like induction into the James Beard Award Cookbook Hall of Fame and the honor of being hailed a Cookbook Classic by the International Association of Culinary Professionals.
Now, on the 40th anniversary of its debut, the Moosewood Cookbook continues to captivate and empower generations with its wholesome and plant-based approach to cooking. Whether you are a long-time fan or just discovering this culinary treasure, this commemorative edition is an essential addition to any cookbook collection. With a new introduction by Mollie Katzen herself, immerse yourself in the heart and soul of her remarkable journey and discover the joy of preparing inspired vegetarian dishes.
Don't miss the chance to own a piece of culinary history. With its timeless recipes and beautiful illustrations, this 40th anniversary edition of the Moosewood Cookbook is a testament to the enduring appeal and impact of Mollie Katzen's vision. Experience the magic of Moosewood today!
Click here to get your copy of the Moosewood Cookbook: 40th Anniversary Edition and embark on a delicious adventure in vegetarian cooking!
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