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Barefoot in Paris: Easy French Food You Can Make at Home

Name: Barefoot in Paris: Easy French Food You Can Make at Home
Price: 19.49 USD
Availability: InStock
Rating: 4.8 (1691 reviews)

4.8 of 5 Stars: Cooking Methods - Barefoot in Paris: Easy French Food You Can Make at Home

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Book Synopsis: Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brûlée, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you bring that spirit, those evocative dishes, into your own home.

What Ina Garten is known for—on her Food Network show and in her three previous bestselling books—is adding a special twist to familiar dishes, while also streamlining the recipes so you spend less time in the kitchen but still emerge with perfection. And that’s exactly what she offers in Barefoot in Paris. Ina’s kir royale includes the unique addition of raspberry liqueur—a refreshing alternative to the traditional crème de cassis. Her vichyssoise is brightened with the addition of zucchini, and her chocolate mousse is deeply flavored with the essence of orange. All of these dishes are true to their Parisian roots, but all offer something special—and are thoroughly delicious, completely accessible, and the perfect fare for friends and family.

Barefoot in Paris is suffused with Ina’s love of the city, of the bustling outdoor markets and alluring little shops, of the bakeries and fromageries and charcuteries—of the wonderful celebration of food that you find on every street corner, in every neighborhood. So take a trip to Paris with the perfect guide—the Barefoot Contessa herself—in her most personal book yet.

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Indulge in the rich flavors of French cuisine with Barefoot in Paris: Easy French Food You Can Make at Home. This irresistible book takes you on a culinary journey to the heart of France, where hearty boeuf Bourguignon and decadent croque monsieur await. Ina Garten, renowned for her unique twists on classic recipes, has simplified the process without compromising on taste. With her special touch, you can create mouthwatering dishes in less time, leaving you more moments to savor the romance of French country cooking.

Experience the magic of Parisian flavors in your own kitchen with Ina's signature recipes. Discover her refreshing twist on the classic kir royale, infusing it with raspberry liqueur for a delightful burst of sweetness. Dive into a bowl of vichyssoise elevated by the addition of zucchini, adding a vibrant twist to this traditional soup. And don't miss out on her heavenly chocolate mousse, infused with the essence of orange, creating a truly unforgettable dessert.

Every recipe in Barefoot in Paris is rooted in the authentic flavors of the city, showcasing the best of Parisian cuisine. You can taste the love and passion Ina has for the bustling outdoor markets, charming bakeries, and artisanal shops of the city. This book is not just a collection of recipes; it's a culinary love letter to the spirit of Paris, celebrating the joy of food that can be found on every corner.

Immerse yourself in the world of French cooking and bring the irresistible flavors of Paris into your own home. Whether you're hosting a dinner party or enjoying a cozy night in, Barefoot in Paris is the ultimate guide to creating delicious, accessible, and unforgettable meals for your loved ones. Let Ina Garten be your companion on this gastronomic journey and discover the secrets of French cuisine with Barefoot in Paris.

Ready to embark on a culinary adventure? Start cooking like a Parisian today with Barefoot in Paris! Click here to get your copy now.

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