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Cooking by Ingredient - Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places

Description

Book Synopsis: Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health. It includes information on common plants such as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and digestive disorders). More than 260 detailed line drawings help readers identify a wide range of plants – many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.

Details

Are you ready to unlock the secrets of nature's pharmacy? Look no further than Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places. This comprehensive guide is your ticket to the world of herbal remedies and nutritious foods. With over five hundred different plants to explore, you'll discover a treasure trove of possibilities for improving your health and wellbeing.

Imagine the satisfaction of finding wild plants that can be transformed into delicious meals and potent medicines. With Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places, you'll become a foraging expert. Learn how to identify common plants like mullein, stinging nettle, cattail, and wild apricots, and unlock their incredible nutritional and medicinal benefits. Our easy-to-follow recipes will help you create mouthwatering dishes that will leave you feeling nourished and energized.

Take a step towards self-sufficiency and reconnect with nature's abundance. Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places empowers you to tap into the resources that surround us every day. Over 260 detailed line drawings ensure that you can confidently identify a wide range of plants, while the accompanying information sheds light on their fascinating properties.

Don't miss out on the hidden treasures beneath your feet! Whether you're an outdoor enthusiast, a health-conscious individual, or simply curious about the world around you, this book is a must-have. Start your journey towards a healthier lifestyle today with Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places.

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