Description
Book Synopsis: Featuring over 1,200 quick and easy recipes for every meal, America’s beloved and bestselling cookbook is now revised and updated for health-conscious home cooks. Want to learn how to . . .
- Make a perfect meringue?
- Determine times for roasting, broiling, or panfrying meats?
- Reduce sodium in your diet?
- Carve a roasted bird?
- Make a sensational Tiramisu?
- Shop for fish?
You can discover all this and more in the Better Homes & Gardens New Cookbook! For generations, novices and experienced home cooks alike have relied on the Better Homes & Gardens New Cookbook for recipes that combine excellent flavor, ease of preparation, and balanced nutrition. Now completely revised and updated, America’s bestselling cookbook promises to continue that tradition.
The New Cookbook covers everything, from cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews. There are recipes for sauces and relishes, sumptuous cookies and desserts. In addition, there is a new chapter on Beans, Rice and Grains and a special section on Grilling. Each recipe includes nutritional information as well as preparation and cooking times—and many of the recipes can be made in under an hour for cooks on the go.
With menu planning, cooking tips on low-fat and no-fat meals, and a comprehensive guide to cooking terms, techniques and helpful hints from the Better Homes & Gardens Test Kitchen, this is an invaluable resource for all who find themselves in the kitchen.
Details
Looking to up your cooking game and impress your friends and family with delicious meals? Look no further than the Better Homes & Gardens New Cookbook! With over 1,200 quick and easy recipes for every meal, this beloved and bestselling cookbook is now revised and updated for health-conscious home cooks. Whether you're a novice or an experienced cook, you'll find recipes that combine excellent flavor, ease of preparation, and balanced nutrition.
Ever wanted to make a perfect meringue or learn the best times for roasting, broiling, or panfrying meats? The Better Homes & Gardens New Cookbook has got you covered. Not only does it provide step-by-step instructions for these techniques, but it also offers tips on reducing sodium in your diet, carving a roasted bird, and even making a sensational Tiramisu. From cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews, this cookbook covers it all.
Are you worried about the nutritional value of the recipes? Don't be. The New Cookbook includes nutritional information for each recipe, so you can make informed choices for yourself and your family. Plus, many of the recipes can be made in under an hour, perfect for busy cooks on the go. With menu planning, cooking tips on low-fat and no-fat meals, and a comprehensive guide to cooking terms, techniques, and helpful hints from the Better Homes & Gardens Test Kitchen, this cookbook is an invaluable resource for anyone who finds themselves in the kitchen.
Capture the essence of mouthwatering dishes and become a culinary expert with the Better Homes & Gardens New Cookbook. Order your copy today and start creating memorable meals that will leave everyone asking for more. Don't miss out on this essential cooking companion - get yours now!
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