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Desserts - Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More

Description

Book Synopsis: “Filled to the brim with recipes for the most splendidly beautiful cakes, cookies, breads, and tarts I think I’ve ever seen . . . a triumph!” —Ree Drummond, “The Pioneer Woman” Incredible desserts with layers and swirls of flavor that are beautiful and delicious—inside and out When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavor combinations that look as fantastic as they taste. Bakers of all levels will enjoy recipes ranging from easy brownies and bars to brunch-worthy muffins and morning buns to show-stopping cakes and tarts: cinnamon spiral icebox cookies, pistachio-swirl brownies, triple-chocolate pie, multicolored “Neapolitan” layer cake, and more. Lin offers variations to suit any taste (more than 150 recipes total) plus baking and decorating tips throughout on topics like making your own all-natural food coloring, rolling up jelly roll–style cakes, and discovering the magic of browned butter. Readers (and eaters) are sure to ooh and ahh over every dazzling dessert at first glance—and then again at first bite. “Irvin Lin gives home-baked treats a twist, ramping them up with a range of contemporary flavors that are sure to surprise and delight.”—David Lebovitz, New York Times bestselling author of Drinking French “Leave it to Irvin to hit it out of the park with Marbled, Swirled, and Layered. Every recipe is an inspiration! I want to make, and eat, every. single. one.”—Elise Bauer, founder of Simply Recipes

Details

Are you ready to elevate your baking game and create stunning, show-stopping desserts that taste as divine as they look? Look no further than "Marbled, Swirled, and Layered" by Irvin Lin! This cookbook is a treasure trove of over 150 mouthwatering recipes for artful bars, cookies, pies, cakes, and more that will dazzle your taste buds and impress your guests. With techniques that mesmerize with swirls and layers of flavor, you'll become a baking master in no time.

Irvin Lin, the genius behind the acclaimed blog Eat the Love, has curated a collection of recipes that will inspire bakers of all levels. From easy-to-make brownies and bars to intricate and gorgeous layer cakes and tarts, there's something for every dessert enthusiast. Picture yourself indulging in treats like cinnamon spiral icebox cookies, pistachio-swirl brownies, and multicolored “Neapolitan” layer cake—each bite more delightful than the last.

With over 150 delicious recipes at your fingertips, you'll have endless options to explore and experiment with. Plus, "Marbled, Swirled, and Layered" is not just about recipes; it's a guide to help you become a baking pro. Learn insider tips on baking, decorating, and creating your own all-natural food coloring, courtesy of Irvin Lin. Your desserts will not only be visually stunning but also a joy to make and share with your loved ones.

If you're ready to take your baking skills to the next level and impress everyone with your delectable creations, "Marbled, Swirled, and Layered" is the ultimate guide to help you do just that. Indulge your senses, unleash your creativity, and transform your kitchen into a bakery of wonders with the help of this must-have cookbook!

Get your copy of "Marbled, Swirled, and Layered" now and start baking your way to sweet success!

Disclosure: I get commissions for purchases made through links in this website