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Canning & Preserving - Eat What You Grow: Easy Recipes for Backyard Homestead

Description

Book Synopsis: When the summer garden provides more than enough bounty, these recipes provide delectable uses for the abundance. Beginning gardeners will find simple, tasty recipes for common garden variety fruits and vegetables. The recipes are sorted by the main ingredient, so that the day’s harvest can be prepared or preserved as desired. This book answers the dilemma, what can I do today with 10 pounds of zucchini or a peck of apples? The recipes are arranged alphabetically starting with the vegetable garden and ending with orchard produce. Don’t overlook your local farmers’ market to supplement the family larder during the winter season. The recipes contained in this book guarantee summer bounty throughout the year.
Wishing you abundant health, harvests, and happiness.
Rachel May

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Details

Looking to make the most out of your home-grown produce? Look no further than Eat What You Grow: Easy Recipes for Backyard Homestead! Our book is packed with simple and delicious recipes that will make the most of your summer garden bounty. Whether you're a seasoned gardener or just starting out, these recipes are perfect for utilizing all those fruits and veggies you've lovingly cultivated.

With recipes sorted by main ingredient, you can easily find ways to use up excess zucchinis, apples, tomatoes, and more. Say goodbye to food waste and hello to delightful dishes that showcase the freshest ingredients straight from your garden. From savory to sweet, there's something for everyone in this must-have cookbook.

Don't let your harvest go to waste – preserve your garden's goodness with our collection of recipes that are sure to please your taste buds year-round. And when your garden isn't producing, remember to support your local farmers' market to keep those flavors coming. Eat What You Grow is your key to a fruitful and flavorful kitchen all year long!

Ready to transform your garden goodies into mouthwatering meals? Get your copy of Eat What You Grow: Easy Recipes for Backyard Homestead today and start enjoying the taste of your harvest in every season.

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