Description
Book Synopsis: JAMES BEARD AWARD NOMINEE• NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert Person
ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes
ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones
“Whether you’re into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that all-important question: What’s for dessert?”—Claire Saffitz
Claire Saffitz returns with 100 recipes for all dessert people—whether you’re into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies.
In this all-new collection, Claire shares recipes for icebox cakes, pies, cobblers, custards, cookies and more, all crafted to be as streamlined as possible. (No stand mixer? No problem! You won’t need one.)
To keep the recipes straightforward and simple, Claire makes sure each recipe is extra efficient, whether you’re making a Whipped Tres Leches Cake with Hazelnuts or Caramel Peanut Popcorn Bars.
Fans will find all the warmth, encouragement, and deliciously foolproof recipes with loads of troubleshooting advice that they’ve come to count on from Claire.
Details
Are you a dessert lover? Do you crave the sweet satisfaction of indulging in a delicious treat? Look no further! Introducing "What's for Dessert: Simple Recipes for Dessert People" - the ultimate baking book designed specifically for individuals like you who have a penchant for all things sugary and delightful. With this book in your hands, you'll unlock a world of mouthwatering desserts that are not only easy to make but also guaranteed to impress your friends and family.
Not everyone is born with exceptional baking skills, but that shouldn't stop you from enjoying homemade desserts. Our book is crafted with the amateur baker in mind, providing step-by-step instructions and handy tips to ensure every recipe turns out perfectly. From classic cakes and pies to delectable cookies and pastries, "What's for Dessert" offers a diverse range of options to satisfy any sweet tooth.
Not only will you embark on a culinary adventure with this baking book, but you'll also save time and money! Say goodbye to store-bought desserts with questionable ingredients. Our recipes use simple, everyday ingredients that can be found in your pantry, allowing you to create delicious treats without breaking the bank. Plus, by making desserts at home, you have the power to customize each recipe to your liking – add extra chocolate chips or sprinkle some nuts for an extra special touch!
Don't miss out on the opportunity to become a bona fide dessert expert. "What's for Dessert" is your ultimate guide to creating memorable and irresistible sweet treats. Purchase your copy today and start creating mouthwatering desserts that will have everyone asking for seconds!
Click here to order "What's for Dessert: Simple Recipes for Dessert People" now and embark on your baking journey!
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