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Regional & International - French Cooking Academy: 100 Essential Recipes for the Home Cook

Description

Book Synopsis: Discover the Best Culinary Delights of France

With 100 showstopping recipes, Stephane Nguyen takes you on a tour of the best France has to offer, prepared in the simplest way possible. Filled with all the sweet and savory classics you've always wanted to make, as well as some lesser-known regional delicacies, this book will be your guide to mastering classic French cuisine. Through helpful tips on efficient mise en place and tried-and-true culinary techniques aimed at budding home cooks, Stephane shows you that delicious food can be accessible to all and that French cooking doesn't have to be difficult.

The recipes are presented in an authentic bistro-style menu, with dishes ranging from small bites and appetizers all the way to delectable mains―and let us not forget the legendary French desserts. Ideal for gatherings and even weeknight meals, feature recipes include:

Creamy Ham and Cheese Feuilleté
French Onion Soup with Port Wine
Slow Cooked Beef in Dark Belgian Beer
Steak au Poivre
Braised Chicken in Tarragon Sauce
Normandy Apple Tart with Calvados
Petit Raspberry Mille-Feuille

French cooking will be a breeze with this mouthwatering variety of recipes that are guaranteed to elevate every culinary experience.

Details

Discover the Best Culinary Delights of France with the French Cooking Academy: 100 Essential Recipes for the Home Cook Book. With 100 showstopping recipes, this book will take you on a mouthwatering tour of the best that France has to offer. From the sweet to the savory classics, as well as hidden regional delicacies, this book serves as your ultimate guide to mastering classic French cuisine. Say au revoir to difficult recipes and hello to delicious food made simple!

Are you tired of complicated cooking techniques and hard-to-find ingredients? Look no further! This book is filled with helpful tips and tricks on efficient mise en place and tried-and-true culinary techniques that are aimed at budding home cooks. Stephane Nguyen, the author of this book, reveals that delicious food can be accessible to all and that French cooking doesn't have to be a difficult task.

Imagine serving authentic bistro-style French dishes for your gatherings or even weeknight meals. From small bites and appetizers to delectable mains and the legendary French desserts, this book has it all. Indulge in dishes like Creamy Ham and Cheese Feuilleté, French Onion Soup with Port Wine, and Braised Chicken in Tarragon Sauce. And for the grand finale, treat your taste buds to Normandy Apple Tart with Calvados and Petit Raspberry Mille-Feuille. These recipes are guaranteed to elevate every culinary experience and make you feel like a true French chef!

Don't miss out on this opportunity to bring the flavors of France into your kitchen. French cooking will become a breeze with the French Cooking Academy: 100 Essential Recipes for the Home Cook Book. Elevate your cooking skills and impress your family and friends with delicious and authentic French cuisine. Start your culinary journey today and unleash your inner chef!

Click here to get your copy of the French Cooking Academy: 100 Essential Recipes for the Home Cook Book and embark on a delicious adventure through the flavors of France.

Disclosure: I get commissions for purchases made through links in this website