Description
Book Synopsis: A USA Today “Essential Cookbook by Black Chefs and Authors” Presenting over 100 mouth-watering recipes for Southern soul food favorites that’ll be the hit of any Sunday supper—from the beloved YouTuber, home cook, and founder of I Heart Recipes. Learn to cook comfort food the way Mom used to! Here, Rosie Mayes shares all the secrets of southern classics like fried chicken, mashed potatoes, collard greens, and mac and cheese—plus soulful twists like Sweet Potato Biscuits and Fried Ribs. I Heart Soul Food features over 100 recipes, all organized by meal, including 30 fan favorites, 70 never-before-seen recipes, and 90 photographs.
- Stick-to-Your-Ribs Breakfast Favorites: Blueberry Cornbread Waffles and Shrimp; Andouille Sausage and Grits
- Main Dishes: Smothered Chicken; Oxtail Stew
- Sides: Baked Candied Yams; Soul Food Collard Greens; Sweet Cornbread.
- Drinks and Desserts: Peach Cobbler; Pralines; Sweet Iced Tea.
Authentic, mouthwatering, and featuring easy-to-find ingredients, these recipes are like love on a plate—perfect Sunday suppers and celebrations.“Rosie is my go-to when it comes to recipes.”—Angie Thomas, #1 New York Times–bestselling author of The Hate U Give
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Introducing "I Heart Soul Food: 100 Southern Comfort Food Favorites" - the ultimate cookbook for anyone who loves delicious, homemade southern cuisine! Whether you're looking to recreate your favorite childhood dishes or want to experience the rich flavors of soul food for the first time, this cookbook has it all. With over 100 mouth-watering recipes, you'll never run out of options for Sunday suppers or special celebrations. From crispy fried chicken to creamy mac and cheese, each recipe is a true taste of the South.
What sets "I Heart Soul Food" apart from other cookbooks is the author's passion and expertise. Rosie Mayes, the beloved YouTuber, home cook, and founder of I Heart Recipes, shares all the secrets of southern classics that have been passed down through generations. With her easy-to-follow instructions and soulful twists, like Sweet Potato Biscuits and Fried Ribs, you'll be able to cook comfort food just like Mom used to.
Not only does "I Heart Soul Food" include tried and true family favorites, but it also features 70 never-before-seen recipes. Imagine surprising your loved ones with a new twist on collard greens or a mouthwatering Peach Cobbler. The possibilities are endless with this cookbook.
Organized by meal, "I Heart Soul Food" ensures that you'll find the perfect recipe for any occasion. Start your day right with Blueberry Cornbread Waffles and Shrimp or indulge in a stick-to-your-ribs dinner of Smothered Chicken or Oxtail Stew. Pair your main dishes with classic sides like Baked Candied Yams or Soul Food Collard Greens for a complete soulful feast.
With 90 beautiful photographs to guide you and easy-to-find ingredients, cooking authentic southern comfort food has never been easier. These recipes are like love on a plate, guaranteed to bring joy and satisfaction to your family and friends. Don't miss out on the chance to experience the irresistible flavors of southern soul food - order your copy of "I Heart Soul Food" today!
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