Description
Book Synopsis: A cookbook celebrating the blending of cultures and identity through food, with a bounty of Chinese-influenced dishes from all over South-East Asia. As immigrants with Chinese heritage, Rosheen Kaul and Joanna Hu spent their formative years living between (at least) two cultures and wondering how they fitted in. Food was a huge part of this journey; should they cling to the traditional comfort of their parents’ varied culinary heritage, attempt to assimilate wholly by learning to love mashed potatoes, or forge a new path where flavor and the freedom to choose trumped authenticity? They went with option three. Chinese-ish celebrates the confident blending of culture and identity through food—take what you love and reject what doesn’t work for you. You’ll find a bounty of inauthentic Chinese-influenced dishes from all over South-East Asia, including all the best rice and noodle dishes, wontons, and dumplings. There are also plenty of tips and shortcuts to demystify any tricky-sounding techniques, and a reassuring list of pantry staples and where to find them.
Details
Are you tired of the same old recipes? Do you crave bold flavors and exciting culinary adventures? Look no further than Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious! This cookbook is the perfect companion for those who love to experiment with flavors and celebrate the blending of cultures.
Rosheen Kaul and Joanna Hu, two talented chefs with Chinese heritage, understand the struggle of living between two cultures. They've embarked on a journey to create a collection of mouthwatering dishes that honor their cultural roots while adding their own twist. With Chinese-ish, you'll experience a rich tapestry of Chinese-influenced cuisine from all over South-East Asia.
Chinese-ish is all about embracing your unique taste preferences and rejecting the notion that authenticity is the only path to deliciousness. You'll discover a treasure trove of inauthentic but oh-so-delicious recipes. From aromatic rice and noodle dishes to flavorful wontons and dumplings, this cookbook offers an incredible variety of dishes that will satisfy your cravings.
Worried about complicated techniques? Chinese-ish has got you covered! With handy tips and shortcuts, you'll demystify even the trickiest techniques in no time. And if you're wondering where to find the necessary ingredients, fear not! Chinese-ish includes a comprehensive list of pantry staples and where to find them, making your culinary adventures a breeze.
Ready to embark on a flavor-packed journey that celebrates culture and identity? Get your copy of Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious today and unleash your inner chef! Click here to order now!
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