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Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined

Name: Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined
Price: 8.42 USD
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Rating: 4.8 (515 reviews)

4.80 of 5 Stars: Beverages & Wine - Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined

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Book Synopsis: Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality. Thankfully, a cocktail renaissance has emerged in many of today’s bars, where inventive drinks showcase both the artistry and craft of bartending. At their moody and atmospheric West Village bar-restaurant Employees Only, master mixologists Jason Kosmas and Dushan Zaric can regale you with colorful tales of cocktail origins—or just pour you a mean drink. In Speakeasy, Kosmas and Zaric take their inspiration from traditional favorites, then use the finest spirits, the freshest ingredients, and a good measure of reverence for their craft to elevate the mixed drink to artisanal status. More than 80 imaginative libations that riff on the classics are showcased in this one-of-a-kind collection. Recipes emphasize fresh fruits and herbs, homemade syrups and infusions, and a careful balancing of flavors, with a mind toward seasonality. A Ginger Smash is offered in four different versions: kumquat, pineapple, pear, or cranberry, depending on the time of year. The Millionaire becomes the Billionaire with the addition of homemade grenadine and 107-proof bourbon. And the South Side becomes the West Side by replacing the gin with sun-kissed Meyer lemon–infused vodka. With the specter of Prohibition firmly in the past, Speakeasy shares recipes for the choicest potent potables, reimagining the finest drinks of yesterday for today’s thirsty imbibers.

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Step back in time and experience the allure of classic cocktails reimagined with Speakeasy: The Employees Only Guide to Classic Cocktails. Let master mixologists Jason Kosmas and Dushan Zaric transport you to the Prohibition era, where innovative drinks were born out of necessity and creativity. Dive into over 80 imaginative libations that pay homage to traditional favorites while incorporating the finest spirits, freshest ingredients, and a touch of artisanal craft. Whether you're a cocktail connoisseur or a curious beginner, Speakeasy offers a unique collection of drinks that will tantalize your taste buds and awaken your senses.

Elevate your cocktail game and impress your guests with recipes that emphasize seasonal flavors, fresh fruits, and homemade ingredients. From the zesty Ginger Smash variations to the luxurious Billionaire cocktail with homemade grenadine and high-proof bourbon, each sip tells a story of dedication to the art of bartending. The West Side, a twist on the classic South Side, will transport you to sun-drenched days with Meyer lemon-infused vodka and a refreshing twist. With Speakeasy, the golden age of cocktails is brought to life, inviting you on a journey through time and taste.

Join the cocktail renaissance and savor the flavors of the past reimagined for modern palates. Speakeasy is your ticket to a world of mixology magic, where every drink is a celebration of craftsmanship and creativity. Unleash your inner bartender and raise a glass to tradition with a contemporary twist. Let Speakeasy be your guide to discovering the finest potables, inspiring you to create exceptional drinks that will leave a lasting impression on friends and family alike.

Get your copy of Speakeasy today and embark on a cocktail journey like no other!

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