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Entertaining & Holidays - Malibu Farm Cookbook: Recipes from the California Coast

Description

Book Synopsis: From the beloved restaurant, a cookbook featuring more than 100 recipes that celebrates fresh produce, meals for sharing, and the beauty of coastal California. Situated at the end of the pier, Malibu Farm is beloved for its spectacular Pacific Ocean views, the freshly sourced ingredients on its ever-changing menu, and its warm vibe. Chef-owner Helene Henderson opened the space after the once-intimate dinners she hosted on the grounds of her home grew too large. Now, in Malibu Farm Cookbook, she invites you honor the shoreline and mountains of Southern California with dishes like Ricotta and Pea Frittata, Butterfly Beef Tenderloin with Horseradish, Seared Fava Beans, and Grilled Chocolate Cake with Caramel Sauce. Helene captures the spirit of her own farm with recipes using the morning’s fresh eggs, the catch of the day, the luscious vegetables that grow all around, honey harvested steps from where it’s enjoyed, and olive oil straight from her grove. Punctuated with luscious, vibrant photography, Malibu Farm Cookbook is a stunning sensory experience that transports you right to the edge of the Pacific.

Details

Indulge in the tastes and flavors of the California coast with the Malibu Farm Cookbook. This sensational culinary masterpiece brings you a collection of over 100 recipes that are inspired by the fresh produce, meals for sharing, and the mesmerizing beauty of coastal California. As you turn the pages, you'll be transported to the shores of Malibu, where the beloved Malibu Farm restaurant sits at the edge of the pier, offering breathtaking views of the Pacific Ocean.

Created by renowned chef-owner Helene Henderson, this cookbook is a treasure trove of exquisite dishes that celebrate the vibrant ingredients sourced from the local region. Whether you're a seasoned cook or someone who just wants to explore new flavors, you'll find recipes that will tantalize your taste buds and ignite your passion for cooking.

Helene's culinary expertise shines through in every recipe, from the delicate Ricotta and Pea Frittata to the mouthwatering Butterfly Beef Tenderloin with Horseradish. Imagine savoring the flavors of Seared Fava Beans while feeling the warm coastal breeze on your skin. And what better way to end a meal than with a slice of Grilled Chocolate Cake drizzled in luscious Caramel Sauce?

With the Malibu Farm Cookbook, you'll not only get a taste of coastal California, but also learn the art of using farm-fresh ingredients to create wholesome and delicious meals. Helene takes inspiration from her own farm, incorporating morning-fresh eggs, the catch of the day, and an abundance of homegrown vegetables. You'll discover how to infuse your dishes with the unique flavors of honey harvested just steps away and the rich aroma of olive oil straight from her grove.

Immerse yourself in a visual feast with the stunning photography that graces the pages of this cookbook. Each image captures the essence of California's shoreline and mountains, making this not just a cookbook, but a sensory journey that transports you right to the edge of the Pacific.

Don't miss out on this opportunity to bring the flavors and spirit of Malibu Farm into your own kitchen. Get your copy of the Malibu Farm Cookbook today and embark on a culinary adventure like no other!

Get the Malibu Farm Cookbook

Disclosure: I get commissions for purchases made through links in this website