Kiss My Bundt: Recipes from the Award-Winning Bakery

Are you tired of bland, store-bought cakes that just don't live up to your expectations? Look no further! Introducing Kiss My Bundt: Recipes from the Award-Winning Bakery, the ultimate guide to creating bakery-quality cakes in the comfort of your own home. With over 60 mouthwatering recipes, you'll be able to wow your friends and family with delicious, made-from-scratch cakes that are guaranteed to impress.

From the decadent Champagne Celebration Cake to the irresistible Chocolate Bacon Cake with Bacon Sprinkles, our cookbook is packed with modern, creative flavors that will take your taste buds on a delicious journey. And did we mention that you'll also get the recipe for our famous Red Velvet Cake, named the best in the city by the Los Angeles Times? It's a must-try!

But Kiss My Bundt isn't just a collection of recipes. We're here to help you become a baking pro! Our guide includes all the tips and tricks you need to know to make perfect cakes every time. From selecting the right tools to finding the best cocoa powder, we've got you covered. And with a chapter dedicated to frostings and glazes, you'll learn how to make your cakes look as good as they taste.

Not only can our recipes be used in a bundt pan, but they also work wonders for making cupcakes, sheet cakes, and layer cakes. So whether you're in the mood for a single-serving treat or a show-stopping centerpiece for a special occasion, Kiss My Bundt has got you covered.

Don't just take our word for it. Academy Award-nominated writer/actress Nia Vardalos, known for My Big Fat Greek Wedding, is a fan of our delicious treats. She loves that she can now make Chrysta's cakes at home, and she even enjoys cooking naked! Join Nia and many others who have discovered the joy of Kiss My Bundt.

Ready to elevate your baking game? Get your copy of Kiss My Bundt: Recipes from the Award-Winning Bakery today and start creating incredible cakes that will leave everyone asking for seconds. Your taste buds will thank you.

Click here to order your copy now and bring the bakery to your kitchen!