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Agricultural Sciences - Kick the Hay Habit: A Practical Guide to Year-Around Grazing

Description

Book Synopsis: With today’s management systems, the cost of making hay far exceeds its value to grazing businesses. Studies have shown that winter feed costs are the largest single factor limiting the profitability for most livestock operations. In virtually every area of the USA, year-around grazing—without hay—is possible, yet many graziers continue making hay.

Kick the Hay Habit: A Practical Guide To Year-Around Grazing by Jim Gerrish will show you how much it really costs to produce a ton of hay. He explains how to use nature as your guide for low-cost winter grazing; how to conduct a pasture inventory; how to select the optimal breeding and birthing seasons; how to custom design your own winter forage system; and how to make the transition from hay feeding to grazing.

Wouldn’t you rather spend your time monitoring pastures and moving livestock than making hay?

Both the beginner and the experienced grazier will benefit from Kick the Hay Habit. Gerrish shares his personal experiences as a grazier in Missouri and Idaho as well as insights he gained as a researcher at the University of Missouri’s Forage Systems Research Center. As a grazing consultant he has helped farmers and ranchers throughout North and South America.

Wouldn’t you rather Kick the Hay Habit, dump the heavy metal, and start collecting the profits? Read more

Details

Kick the Hay Habit: A Practical Guide to Year-Around Grazing is the ultimate solution for graziers who want to maximize profitability by eliminating the need for hay. Studies have proven that winter feed costs are a major hindrance to the success of livestock operations. This groundbreaking book by Jim Gerrish will show you how to break free from the hay habit and revolutionize your grazing business.

Gerrish dives deep into the economics of hay production, revealing just how much it really costs to produce a ton. Armed with this knowledge, you'll learn how to use nature as your guide for low-cost winter grazing, drastically reducing your feed expenses. Say goodbye to the hassle and expense of making hay, and say hello to more time and resources for growing your business.

With insights gained from his firsthand experiences as a grazier in Missouri and Idaho, as well as his research at the University of Missouri's Forage Systems Research Center, Gerrish expertly guides you through the process of conducting a pasture inventory. This crucial step will help you optimize your breeding and birthing seasons, ensuring maximum productivity and profitability.

Custom designing your own winter forage system becomes a breeze with Gerrish's practical tips and proven strategies. He offers invaluable advice on how to seamlessly transition from hay feeding to grazing, allowing you to focus on monitoring pastures and moving livestock instead of wasting precious time and resources on hay production.

Don't miss out on the opportunity to kick the hay habit and start collecting the profits you deserve. Whether you're a beginner or an experienced grazier, this book is a must-have for anyone serious about cultivating a thriving grazing business. Join the countless farmers and ranchers throughout North and South America who have benefited from Gerrish's expertise as a grazing consultant.

It's time to dump the heavy metal of hay production and embrace a more profitable and sustainable way of farming. Kick the Hay Habit today and unlock the full potential of your grazing business. Visit our website to order your copy now!

Order your copy of Kick the Hay Habit: A Practical Guide to Year-Around Grazing and start transforming your grazing business today!

Disclosure: I get commissions for purchases made through links in this website