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U.S. Cooking - Victuals: An Appalachian Journey, with Recipes

Description

Book Synopsis: Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South.– Epicurious: Best Cookbooks of 2016

Details

Discover the rich and vibrant food culture of Appalachia with Victuals: An Appalachian Journey, with Recipes. This award-winning book by Ronni Lundy takes you on a culinary adventure through the foodways, people, and places of this captivating region. From salt and beans to corn and corn liquor, each chapter explores a defining food or tradition, revealing the diverse history and contemporary landscape of the Mountain South.

With 80 carefully curated recipes and captivating stories, Victuals brings you the flavors and tales of this unique corner of America. Learn the traditional methods and contemporary applications that transform the region's wide range of ingredients and products into mouthwatering dishes. This is your invitation to taste the essence of Appalachia, all from the comfort of your own kitchen.

Recognized by Epicurious as one of the Best Cookbooks of 2016, Victuals has garnered acclaim for its engaging storytelling and delicious recipes. Written by the most authoritative voice on Appalachian cuisine, Ronni Lundy, this book is a must-have for anyone interested in exploring the rich history and vibrant present of the Mountain South's food scene.

Immerse yourself in the captivating world of Appalachian food. Order your copy of Victuals: An Appalachian Journey, with Recipes today and embark on a culinary adventure like no other. Click here to order now.

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