The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers (Great Outdoor Cooking)
$4.88
Description
Book Synopsis: ⭐ An Amazon Editors' Pick for "Best Cookbook of the Month"⭐ Named "Best Cookbook of the Year" by PureWow⭐ As seen in Time Magazine, Outside Magazine, Food & Wine, and Food52
There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking.
Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book will guide you along the way.
This is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and cooking techniques, from planning your meals, packing a cooler, and stocking a camp pantry to building a fire, grilling in foil packs, and maintaining heat in a dutch oven. The recipes are presented by meal: breakfast, lunch, snacks, sweets, and all-out feasts. You can choose your own adventure for each occasion, with recipes as easy as Mexican Street Corn Salad and Tin Foil Seafood Boil to more involved dishes like Korean Flank Steak with Sriracha-Pickled Cucumbers and Dutch Oven Deep-Dish Soppressata and Fennel Pizza. All recipes use a standard set of cookware to streamline your cooking in camp, and are marked with icons to help you quickly find a suitable recipe for your cooking style.
Whether you're an aspiring camp chef or a seasoned Scout, you'll find plenty of inspiration in these pages for getting outside and eating well under the open sky.
Details
Looking for a cookbook that will elevate your outdoor cooking game? Look no further than The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers. This Amazon Editors' Pick for "Best Cookbook of the Month" has also been named "Best Cookbook of the Year" by PureWow. With glowing reviews from reputable publications such as Time Magazine, Outside Magazine, Food & Wine, and Food52, this cookbook is a must-have for outdoor enthusiasts.
Imagine waking up to the sound of birds chirping, surrounded by the beauty of nature, and starting your day with a delicious meal cooked in the open air. Whether you're a day tripper, an adventurer, or a seasoned camper, this book is filled with recipes and tips that will make your outdoor cooking experience unforgettable.
From planning your meals and packing a cooler to building a fire and mastering grilling techniques, this book covers it all. No matter your skill level, the organizational advice and cooking techniques provided will help you prepare mouthwatering meals with ease. With recipes presented by meal, you can easily plan your breakfast, lunch, snacks, or even indulge in a campfire feast.
Thinking about Mexican Street Corn Salad or Tin Foil Seafood Boil? How about Korean Flank Steak with Sriracha-Pickled Cucumbers or Dutch Oven Deep-Dish Soppressata and Fennel Pizza? This cookbook offers a wide range of recipes to suit every taste and preference. The best part? All recipes use a standard set of cookware, making it convenient and hassle-free to cook in camp.
Whether you're a beginner or a seasoned outdoor chef, The New Camp Cookbook provides plenty of inspiration for cooking delicious meals under the open sky. Don't miss out on this opportunity to take your outdoor cooking to the next level.
Ready to embark on a culinary adventure? Get your hands on The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers today! Your next outdoor cooking experience awaits. Click here to make your purchase and start creating unforgettable meals in the great outdoors.
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