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Canning & Preserving - Jams and Jellies: Preserving By The Pint In Minutes: Delicious Fresh Preserves You Can Make In Under 30 Minutes With A Jam and Jelly Maker

Description

Book Synopsis: Make Delicious Fresh Jams and Jellies Easily In Under 30 Minutes Preserving the fruits and berries of the season is easier than ever using these delicious recipes and a jam and jelly maker. Sumptuous jams and jellies can be a breeze: quick and delicious, easy to make, and ready in under 30 minutes with little guesswork and cleanup afterwards. You no longer need to be intimidated by the process of making your own sumptuous, colorful, glistening jams and jellies from the fresh berries and fruits that you see at your farmers market and local grocery. If you love to sample and buy the endless variety of gourmet jams and preserves that grace the aisles near the cheese, bread and fresh produce sections in your grocery store, now you can make your own varieties at home. The Jams and Jellies: Preserving By The Pint In Minutes gives you the recipes you want to make delicious, new and exciting preserves to enjoy throughout the year. Even better, with a jam and jelly maker and these recipes you can make these delicious jams quickly and easily with no guesswork. Perfect for Enjoying Fresh Jams and Jellies Yourself or for Gift Giving Here is just a sampling individual and crowd pleasing recipes in this book:
- Blackberry Jam
- Strawberry Rhubarb Jam
- Low Sugar Mixed Berry Jam
- No Sugar Strawberry Jam
- Pineapple Mango Green Chile Jam
- Carrot Cake Jam
- Tropical Daiquiri Jam
- Mint Jelly
And more including jams and jellies made with jalapenos, sriracha, cider and more... You are going to love the delicious, fast and easy jam and jelly recipes you will be able to make with these recipes in under 30 minutes with a Ball® FreshTECH Automatic Jam & Jelly Maker or any other similar Jam & Jelly Maker. Read more

Details

Are you tired of spending a fortune on gourmet jams and jellies? With our Jams and Jellies: Preserving By The Pint In Minutes book, you can now make delicious fresh preserves in under 30 minutes, right in the comfort of your own kitchen. Say goodbye to expensive store-bought options and hello to homemade goodness.

Preserving the fruits and berries of the season has never been easier. Our book provides you with mouthwatering recipes and a jam and jelly maker to simplify the process. No more guesswork or lengthy cleanup – just quick and delicious preserves made in a breeze.

Don't let the fear of making your own jams and jellies hold you back. Our easy-to-follow recipes and step-by-step instructions will make you a pro in no time. Impress your friends and family with colorful, glistening jars of sumptuous goodness, all made from the fresh produce you find at your local farmers market or grocery store.

Imagine strolling through the aisles of your grocery store, but instead of buying expensive gourmet preserves, you can proudly make your own at home. The Jams and Jellies: Preserving By The Pint In Minutes book will open up a world of flavors and possibilities, allowing you to customize your jams and jellies exactly to your liking.

Whether you're enjoying these delightful creations yourself or looking to gift them to someone special, our book has got you covered. With a wide range of recipes, including classic flavors like Blackberry Jam and Strawberry Rhubarb Jam, as well as unique creations like Pineapple Mango Green Chile Jam and Carrot Cake Jam, there's something for everyone.

You deserve the best when it comes to homemade jams and jellies. That's why we recommend using a Ball® FreshTECH Automatic Jam & Jelly Maker or a similar Jam & Jelly Maker for the perfect results every time. No more waiting for hours – these recipes will have you enjoying your homemade preserves in no time.

Don't miss out on the opportunity to elevate your breakfasts and snacks with our Jams and Jellies: Preserving By The Pint In Minutes book. Start making your own delicious jams and jellies today and experience the satisfaction of homemade goodness. Get started now!

Disclosure: I get commissions for purchases made through links in this website