Description
Book Synopsis: #1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil?
Details
Are you tired of being bombarded with conflicting information about what you should and shouldn't eat? Look no further. Dr. Mark Hyman's #1 New York Times bestselling book, "Food: What the Heck Should I Eat?", has all the answers you've been searching for. In this comprehensive guide, Dr. Hyman cuts through the noise and gives you the facts on what foods will truly nourish your body and help you achieve optimal weight and lifelong health.
Forget everything you thought you knew about oatmeal, milk, and eggs. Dr. Hyman reveals the truth about these foods and more, debunking long-standing myths that have kept us confused and anxious about our diets. With his signature accessible style, he breaks down the fascinating science behind each food group, explaining how they either nurture our health or pose a threat.
But this book isn't just about individual food choices. Dr. Hyman takes a holistic approach, exploring the impact of our food system and policies on the environment, the economy, social justice, and personal health. By understanding the bigger picture, you'll have the power to make informed decisions that not only benefit your own well-being but also contribute to the creation of a healthy society.
Still not convinced? "Food: What the Heck Should I Eat?" includes myth-busting insights, easy-to-understand science, and mouthwatering, wholesome recipes that will make healthy eating a joy, not a chore. Don't waste another minute feeling overwhelmed at the grocery store or clueless about what to put on your plate. Get your hands on Dr. Hyman's life-changing book today and transform your relationship with food for good.
Click here to order your copy of "Food: What the Heck Should I Eat?" and take the first step towards achieving optimal weight and lifelong health.
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