
Farm Anatomy: The Curious Parts and Pieces of Country Life
$11.89


$21.04


$2.99


The Chicken Encyclopedia: An Illustrated Reference
$3.99


Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
$17.05


The Dish: The Lives and Labor Behind One Plate of Food
$28.99


Storey's Guide to Raising Ducks, 2nd Edition: Breeds, Care, Health
$16.39


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$22.04


Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
$16.99


What I Stand On: The Collected Essays of Wendell Berry 1969-2017: (A Library of America Boxed Set)
$44.99


For the Love of Soil: Strategies to Regenerate Our Food Production Systems
$17.46


$16.99


The Fresh Honey Cookbook: 84 Recipes from a Beekeeper's Kitchen
$11.60


The Secret Life of Groceries: The Dark Miracle of the American Supermarket
$12.37


Regenesis: Feeding the World Without Devouring the Planet
$15.99


Farming While Black: Soul Fire Farm’s Practical Guide to Liberation on the Land
$27.04


$8.99


The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming
$2.99


$19.99


$25.85


Food for Life: The New Science of Eating Well
$27.44


The Dorito Effect: The Surprising New Truth About Food and Flavor
$29.95


Understanding Baking: The Art and Science of Baking
$22.02


Feeding You Lies: How to Unravel the Food Industry's Playbook and Reclaim Your Health
$17.35


Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time
$17.73


The Art of Eating: 50th Anniversary Edition
$17.69

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The Art of Fermentation: New York Times Bestseller
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Serendipity: A History of Accidental Culinary Discoveries
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The World of All Creatures Great & Small: Welcome to Skeldale House
$22.00


Song of Increase: Listening to the Wisdom of Honeybees for Kinder Beekeeping and a Better World
$23.99


$22.46


Permaculture Design: A Step-by-Step Guide
$15.52
