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Mystery - 100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List (ATK 100 Series)

Description

Book Synopsis: The Absolute Best Way to Do Almost Anything in the KitchenThe first book on technique from America's Test Kitchen showcases 100 groundbreaking techniques that will transform your cooking life, paired with more than 200 creative, modern recipes that put the techniques into real-world, home-kitchen practice. From making the most tender burger patties to grill-roasting a leg of lamb, from making pan sauces for cutlets to simmering homemade duck confit, from griddling the fluffiest pancakes to tempering chocolate, making caramel, and baking French pastry, the test cooks of ATK shine their spotlight on simpler, smarter, foolproof strategies. The first section, Essentials Every Home Cook Should Know, covers core techniques. Learn why it's crucial to season with salt properly before and during cooking for the best Roasted Bone-In Chicken Breasts and Crispy Salt and Pepper Shrimp. Cook any piece of salmon to silky perfection through our high-low roasting technique. The middle section, Techniques You Didn't Know You Couldn't Live Without, includes techniques we developed from an unexpected angle of discovery. Bake crusty, golden, bubbly-topped pizza by using a skillet. Fry easy, restaurant-quality homemade French fries by starting the potatoes in room-temperature oil. The final section, The Bucket List, gives you the know-how to make dreamed-about projects come true. Barbecue true Texas beef ribs in a standard kettle grill. Cure your own bacon or gravlax in your refrigerator. Bake, assemble, and decorate a show-stopping layer cake for any special occasion.

Details

Discover the secrets to mastering a lifetime of cooking skills with the 100 Techniques cookbook from America's Test Kitchen. This comprehensive guide features groundbreaking techniques that will elevate your cooking to new heights. Learn how to perfect everything from grilling to baking, with over 200 delicious recipes to put your newfound skills to the test.

With Essentials Every Home Cook Should Know, you'll learn the core techniques that are essential for every kitchen. Master the art of seasoning with salt for mouthwatering dishes like Roasted Bone-In Chicken Breasts and Crispy Salt and Pepper Shrimp. Say goodbye to overcooked salmon with our high-low roasting method that ensures silky perfection every time.

Techniques You Didn't Know You Couldn't Live Without will revolutionize the way you approach cooking. Impress your family and friends with crusty, golden pizza made in a skillet or whip up restaurant-quality French fries by starting the potatoes in room-temperature oil. These unexpected techniques will take your culinary creations to the next level.

Take your cooking skills to the next level with The Bucket List section, where you'll learn how to tackle dream projects in the kitchen. From barbecuing Texas beef ribs on a standard kettle grill to curing your own bacon or gravlax, the possibilities are endless. Wow your guests with a show-stopping layer cake that's perfect for any special occasion.

Don't miss out on this opportunity to become a master in the kitchen! Order your copy of 100 Techniques: Master a Lifetime of Cooking Skills today and start impressing with your culinary creations.

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Disclosure: I get commissions for purchases made through links in this website