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Babysitting, Day Care & Child Care - Sin dientes y a bocados / Toothless and By the Mouthful (Spanish Edition)

Description

Book Synopsis: Guía de recetas fáciles y nutritivas para aquellas familias que quieren una alimentación complementaria y sabrosa para sus bebés. En este libro único, Juan Llorca, Chef responsable de la alimentación en Valencia Montessori School, y Melisa Gómez, dietista-nutricionista especializada en pediatría, ofrecen recetas sencillas y consejos prácticos para apoyar a las familias que buscan dar una alimentación saludable a sus pequeños desde los primeros meses. Sin dientes y a bocados es una guía completa, accesible e imprescindible; ideal para ayudarte a resolver dudas frecuentes sobre el paso de la lactancia a la alimentación complementaria regulada y dirigida por el propio bebé (conocida también como Baby Led Weaning o BLW), y capaz de brindarte los recursos necesarios para ponerte en marcha y acompañarlo en las distintas etapas de su alimentación, desde su primer bocado hasta su primer cumpleaños. ENGLISH DESCRIPTION Guide to easy, nutritious recipes for families who want a delicious, balanced diet for their babies. In this unique book, Juan Llorca, head chef at the Valencia Montessori School, and Melisa Gómez, pediatric nutritionist-dietitian, offer simple recipes and practical advice to support families who want to feed their little ones healthfully from the very beginning.Toothless and By the Mouthful is a complete, accessible, and essential guide that is ideal for helping you resolve common questions about the transition from breastfeeding to complementary feeding regulated and directed by baby himself (also known as Baby-Led Weaning or BLW). It is able to offer you the resources necessary to get started and accompany your child during the many phases of feeding, from his first bite to his first birthday.

Details

Looking for nutritious, delicious recipes for your little one? Look no further than Toothless and By the Mouthful! This unique book, written by Chef Juan Llorca and pediatric nutritionist Melisa Gómez, offers easy-to-follow recipes and practical advice for families who want to provide a healthy, balanced diet for their babies. With this comprehensive guide, you'll have all the tools you need to navigate the transition from breastfeeding to complementary feeding, known as Baby-Led Weaning or BLW. Get started on your baby's culinary journey and enjoy a lifetime of healthy eating habits together.

Discover the joy of preparing wholesome meals for your little angel with Toothless and By the Mouthful. Head chef at the prestigious Valencia Montessori School, Juan Llorca, and renowned pediatric nutritionist Melisa Gómez have combined their expertise to create this invaluable resource for families. Packed with easy-to-follow recipes and practical tips, this book will guide you through every stage of your baby's feeding journey, from their very first bite to their first birthday. Say goodbye to food struggles and hello to confident, healthy eaters!

Don't let the transition from breastfeeding to complementary feeding overwhelm you - Toothless and By the Mouthful is here to support you every step of the way. Chef Juan Llorca and pediatric nutritionist Melisa Gómez have crafted a comprehensive and accessible guide that will answer all your questions and provide you with the confidence to introduce solid foods to your little one. Whether you choose traditional weaning or follow the Baby-Led Weaning approach, this book has the resources you need to ensure your baby receives a nutritious, delicious diet right from the start.

Ready to embark on a culinary adventure with your baby? Toothless and By the Mouthful is your go-to companion. Chef Juan Llorca's expertise in creating delectable, nutritious meals and pediatric nutritionist Melisa Gómez's knowledge on feeding babies make this book a must-have for all parents. From purees to finger foods, this guide has it all. Get your copy today and start creating a foundation of healthy eating habits for your child that will last a lifetime!

Looking for nutritious, delicious recipes for your little one? Look no further than Toothless and By the Mouthful! This unique book, written by Chef Juan Llorca and pediatric nutritionist Melisa Gómez, offers easy-to-follow recipes and practical advice for families who want to provide a healthy, balanced diet for their babies. With this comprehensive guide, you'll have all the tools you need to navigate the transition from breastfeeding to complementary feeding, known as Baby-Led Weaning or BLW. Get started on your baby's culinary journey and enjoy a lifetime of healthy eating habits together. Get your copy here!

Disclosure: I get commissions for purchases made through links in this website