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Polar Regions - Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more

Description

Book Synopsis: Vietnamese street food is - inarguably - one of the world's most dynamic cuisines. This book brings the flavor and spirit of those bustling streets to your home. Author Jerry Mai is a master of street food. She owns a number of restaurants specializing in nuanced flavors of Vietnamese street pho. Throughout this book, Jerry presents street food from the length of the country. There's bahn mi, rice paper rolls, Vietnamese-style omelets, lemongrass and fresh herb infused stir-fries, fresh noodle salads and so much more. Learn the subtle finesse that distinguishes a Hanoi style pho from its southern relative. If these dishes can be made on a cart, in the swarming streets of Da Nang, you can be confident in recreating them at home. With stunning photography of all 70 recipes, accompanied by gonzo imagery of the country itself, this is the perfect book for the armchair traveler or for those wishing to commemorate their trip. This book is the first instalment of the Street Food series, with Turkey and Mexico next on the chopping block. As any visitor will tell you, traveling through Vietnam is a culinary awakening. From Hanoi - the country's capital, in the north - down to Ho Chi Minh, it's easy to find where the locals eat... Because it's right in middle of the street. Where the West might view street carts as specially reserved for the chronically intoxicated or intestinally masochistic, curbside vendors in Vietnam are the country's greatest chefs. Street Food: Vietnam is a glimpse into these compact kitchens-on-wheels, without any of the humidity.

Details

Experience the vibrant flavors of Vietnamese street food with Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more! This exciting book, written by renowned chef Jerry Mai, takes you on a culinary journey through the bustling streets of Vietnam, bringing the authentic taste of this dynamic cuisine to your home. Discover the nuances of Vietnamese street pho and master the art of creating delicious banh mi, rice paper rolls, and fresh noodle salads. With 70 mouthwatering recipes and stunning photography, this book is a must-have for any food enthusiast.

Step into the vibrant world of Vietnamese street food without leaving your kitchen. Jerry Mai, a true master of street food, shares her expertise and presents a diverse range of dishes from all across Vietnam. From the vibrant flavors of Hanoi to the bold tastes of Da Nang, learn the subtle finesse that distinguishes one regional dish from another. Whether you're an armchair traveler or looking to recreate the flavors of your trip, this book is your passport to the exciting world of Vietnamese street food.

Unleash your inner chef and recreate the authentic flavors of Vietnam with Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more. With clear instructions and easy-to-find ingredients, you can now confidently whip up your favorite street food delicacies at home. The stunning photography of the dishes and the captivating images of Vietnam itself will transport you to the vibrant streets filled with the enticing aroma of street food carts. Don't miss out on this opportunity to bring the spirit of Vietnam's street food culture into your own kitchen - order your copy of Street Food Vietnam today!

Ready to embark on a flavor-packed adventure? Get your copy of Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more. Immerse yourself in the culinary wonders of Vietnam as you explore the rich street food traditions from the comfort of your own home. The first installment of the Street Food series, this book is a celebration of Vietnam's remarkable gastronomic heritage. Whether you're a novice in the kitchen or a seasoned chef, Jerry Mai's easy-to-follow recipes and enticing photographs will inspire you to recreate the vibrant flavors of Vietnam. Order your copy today and get ready to embark on a mouthwatering journey!

Ready to bring the exciting flavors of Vietnamese street food to your kitchen? Immerse yourself in the mouthwatering world of Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more! As you turn each page of this captivating book, you'll be transported to the vibrant streets of Vietnam, where curbside vendors are the nation's greatest chefs. Discover the secrets behind the sensational flavors of Hanoi-style pho, the delicate freshness of rice paper rolls, and the bold spices of Vietnamese-style omelets. With stunning photography and a collection of 70 authentic recipes, this book is a must-have for any food lover. Order your copy now and embark on an unforgettable culinary adventure!

Looking for a taste of Vietnam's culinary treasures? Look no further than Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more. This book is your passport to the vibrant flavors of Vietnamese street food, curated by the talented chef Jerry Mai. From the bustling streets of Hanoi to the charming alleys of Ho Chi Minh, this book captures the essence of Vietnam's remarkable food culture. With easy-to-follow recipes and stunning visuals, you'll be able to recreate the flavors of Vietnam in your own kitchen. Don't miss out on this culinary delight - order your copy of Street Food Vietnam today!

Ready to embark on a culinary adventure of a lifetime? Experience the flavorful and diverse world of Vietnamese street food with Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more. Immerse yourself in the bustling streets of Vietnam and discover the hidden gems of its street food scene. With vivid photography and tantalizing recipes, this book captures the spirit and flavors of Vietnam like no other. Whether you're a seasoned food lover or a curious beginner, this book will inspire you to recreate the vibrant and delicious street food dishes that Vietnam is famous for. Order your copy now and unleash your inner chef!

Are you ready to embark on a culinary journey through the vibrant streets of Vietnam? Street Food Vietnam: Noodles, salads, pho, spring rolls, banh mi & more is your ticket to discovering the incredible flavors and aromas of Vietnamese street food. Realize your dreams of cooking up authentic banh mi, fragrant pho, and mouthwatering spring rolls with the guidance of renowned chef Jerry Mai. With 70 delicious recipes and stunning imagery that captures the essence of Vietnam, this book is a must-have for any food enthusiast. Order your copy today and transport your taste buds to the bustling streets of Vietnam!

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