Description
Book Synopsis: Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat’s deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart
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Are you ready to embark on a culinary adventure in the land of wild foods? Look no further than "The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes". This captivating cookbook not only shares delicious recipes made from sustainable seafood like wild salmon, halibut, and spot prawns, but also takes you on a journey through the remarkable lives of two inspiring sisters, Emma Teal Laukitis and Claire Neaton.
Growing up on a homestead in the Aleutian Islands, Emma and Claire learned the art of fishing from their family's commercial fishing boat. Their book is a beautiful compilation of their experiences, filled with captivating stories, stunning photography, and mouthwatering recipes that celebrate the beauty of wild foods.
But it doesn't stop there. The Salmon Sisters are not only passionate about their craft, but also about giving back to their community. With every purchase of their products, a can of wild-caught fish is donated to local food banks. By supporting their business, you're not just getting a cookbook; you're making a difference in the lives of others.
Don't miss out on this opportunity to explore the natural bounty of Alaska and dive into a world of flavorful recipes. Join Emma Teal Laukitis and Claire Neaton in their love for the sea, and start creating culinary masterpieces inspired by the wild. Order "The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes" today!
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