Description
Book Synopsis: From field, forest, and stream to table, this is an indispensable introduction to the pleasures of foraging, fishing, and hunting, with more than 50 recipes for making the most of the fruits of a day spent gathering food in the wild. “Hunt, Gather, Cook is a fabulous resource for anyone who wants to take more control over the food they eat and have more fun doing so.”—Michael Ruhlman, author of Ratio: The Simple Codes Behind the Craft of Everyday Cooking
If there is a frontier beyond organic, local, and seasonal, beyond farmers’ markets and grass-fed meat, it’s hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to find them.
In Hunt, Gather, Cook, he shares his experiences both in the field and in the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. Hank provides a user-friendly, food-oriented introduction to tracking down and cooking everything from prickly pears and grouper to snowshoe hares and wild boar. With beautiful photography, information on curing meats, and a helpful resource section, Hunt, Gather, Cook is a thoughtful, actionable guide to incorporating wild food into your diet.
Details
Are you tired of the same old grocery store options? Ready to take your food game to the next level? Look no further than Hunt, Gather, Cook: Finding the Forgotten Feast. This cookbook is not your average recipe book - it's a culinary adventure waiting to happen.
Written by the renowned food expert Hank Shaw, Hunt, Gather, Cook offers a unique perspective on food sourcing. Beyond organic, local, and seasonal, Shaw takes you on a journey into the world of hunting, fishing, and foraging. Imagine the satisfaction of bringing home food that you've gathered yourself from the wild.
With over 50 mouthwatering recipes, this book ensures that you'll make the most of your foraged treasures. From delectable prickly pears to savory snowshoe hares, Hank Shaw's unparalleled knowledge of North America's edible plants and animals will leave you inspired.
Are you curious about curing meats or want to know where to find the best resources? Hunt, Gather, Cook has got you covered. This comprehensive guide not only teaches you how to find and cook wild food but also provides beautiful photography that will whet your appetite.
Take control of what you eat and infuse your meals with adventure. Say goodbye to boring store-bought ingredients and hello to the thrill of the hunt. Get your copy of Hunt, Gather, Cook today and join the growing community of food enthusiasts who are redefining their relationship with their food sources.
Order your copy of Hunt, Gather, Cook: Finding the Forgotten Feast now and embark on a culinary journey like no other!
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