Foraging in North America: The Top 12 Plants to Seek Out (Adventure Skills Guides)

Are you tired of the same old grocery store produce? Discover a whole new world of delicious and nutritious foods with Foraging in North America: The Top 12 Plants to Seek Out. This adventure skills guide will teach you how to identify, collect, and prepare wild edibles right in your own backyard or nearby green space. Say goodbye to expensive, chemical-ridden produce and hello to free, organic greens, tubers, and fruits. With 12 widely accessible wild plants, you'll have an abundance of options for your next meal.

Did you know that wild edibles are actually hardier and more nutrient-rich than cultivated garden plants? It's true! Throughout history, wild plants were the staple of human diets, providing us with micronutrients, vitamins, and minerals that nourished our health and boosted our immune systems. Foraging in North America is the ultimate guide to discovering these overlooked superfoods, such as dandelions, lambs quarters, and nettles. With this book, you'll not only learn how to find and identify these wild edibles safely, but also how to avoid toxic or inedible look-alikes.

Author and expert forager Tom Anderson brings 30 years of experience to the table, sharing his best practices for collecting and preparing your finds. Whether you're a beginner or an experienced forager, the easy-to-use information in this book is accessible to everyone. Plus, foraging is a fantastic family activity that allows children to learn about the natural world and contribute to the household. So why not bring this photo-illustrated quick guide on your next outing? Its pocket-sized format makes it convenient to tuck into your daypack, camping cook kit, or glove compartment.

Ready to embark on a culinary adventure like no other? Start foraging today with Foraging in North America: The Top 12 Plants to Seek Out. Click here to grab your copy now!