Description
Book Synopsis: From the team behind the acclaimed Ada Lovelace, Poet of Science comes a delicious and “lively” (Booklist, starred review) nonfiction picture book biography about pioneering chef Alice Waters who kick-started the organic food movement.
Whenever young Alice Waters tasted something delicious, like the sun-warmed berries from her family’s garden or a crisp, ripe apple picked straight from the tree, she would remember it for the rest of her life. Later, as she tasted many more wonderful foods, she realized what made them so good—they were fresh and ripe, grown or made the old-fashioned way.
When Alice grew up, she opened a restaurant called Chez Panisse. As part of her quest to make delicious food, Alice sought out small, local farmers to provide the meat, dairy, and produce. The restaurant made her famous, but it did much more than that—it started a food revolution. Today, home cooks and chefs alike are all discovering the simple secret to the Best! Food! Ever!
This book is a celebration of food, cooking, and the woman whose curiosity and devotion to flavor kick-started America’s interest in buying local, organic food.
Details
Alice Waters Cooks Up a Food Revolution is not just a captivating picture book biography; it is an extraordinary journey into the world of delicious and fresh food. This nonfiction book is a tribute to Alice Waters, a pioneering chef who kickstarted the organic food movement. With every turn of the page, readers will be transported to the sun-warmed berries of her family's garden and the crisp, ripe apple straight from the tree. It's a mouthwatering experience that will stay with you forever.
What sets this book apart is its celebration of the simple secret to the Best! Food! Ever! Alice Waters understood that the key to delicious flavors lies in the freshness and quality of the ingredients. She revolutionized the way we think about food by seeking out small, local farmers to provide the meat, dairy, and produce for her renowned restaurant, Chez Panisse. Her passion for flavor and devotion to sourcing the best ingredients have inspired home cooks and chefs all around the country.
Discover the captivating story of a woman who not only created a world-famous restaurant but also started a food revolution. As you immerse yourself in Alice Waters' remarkable journey, you'll be inspired to explore new flavors, support local producers, and embrace the joy of cooking. Get ready to embark on a delectable adventure that will change the way you view food forever.
Are you ready to join the food revolution? Experience the magic of Alice Waters Cooks Up a Food Revolution and be inspired to create your own culinary masterpieces. Don't miss out on this opportunity to discover the simple secret to the Best! Food! Ever! Click here to order your copy now!
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