Description
Book Synopsis: THE SUNDAY TIMES BESTSELLER
Transport your loved ones to Bombay this Christmas with the gift of Dishoom
'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi
At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the Dishoom menu, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night.
This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table.'
'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater
Read more
Details
Are you craving the authentic flavors of India that leave your taste buds tingling with delight? Look no further than Dishoom: The first ever cookbook from the much-loved Indian restaurant. Dive into a culinary journey with this exquisite collection of recipes that will transport you straight to the bustling streets of Mumbai. Each page is infused with the vibrant spices, aromatic herbs, and rich cultural heritage that make Indian cuisine a true masterpiece.
Discover the secrets behind Dishoom's iconic dishes such as their mouthwatering Chicken Ruby, irresistible Bacon Naan Roll, and the famous Black Daal. With step-by-step instructions, accompanied by stunning photographs, you can now recreate these sensational dishes in the comfort of your own kitchen. Impress your friends and family with your newfound culinary skills as you serve up a feast that will have them begging for more!
But Dishoom is not just a cookbook; it is a celebration of food, culture, and storytelling. Dive into the fascinating tales of Bombay's history, the hustle and bustle of its streets, and the heartfelt stories behind each recipe. Immerse yourself in the vibrant illustrations and anecdotes that will transport you to the heart of Indian culture.
Don't miss out on this culinary gem that has taken the world by storm! Spice up your kitchen with the flavors of Dishoom and embark on a gastronomic adventure like no other. Order your copy of Dishoom: The first ever cookbook from the much-loved Indian restaurant now and uncover the magic of Indian cuisine.
Click here to place your order and begin your flavorful journey today!
Discover More Best Sellers in Asian Cooking
Shop Asian Cooking
Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
$20.49
Asian Cooking - Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
Easy Tiki: A Modern Revival with 60 Recipes
$6.16
Asian Cooking - Easy Tiki: A Modern Revival with 60 Recipes
Under the Olive Tree: Recipes from my Greek Kitchen
$0.99
Asian Cooking - Under the Olive Tree: Recipes from my Greek Kitchen
Let's Make Dumplings!: A Comic Book Cookbook
$13.35
Asian Cooking - Let's Make Dumplings!: A Comic Book Cookbook
$9.99
Asian Cooking - Slow Cooker Cookbook for Two - 500 Crock Pot Recipes: Nutritious Recipe Book for Beginners and Pros (Slow Cooker Recipe Book)
Indian-Ish: Recipes and Antics from a Modern American Family
$16.59
Asian Cooking - Indian-Ish: Recipes and Antics from a Modern American Family
