Description
Book Synopsis: Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place.
Whether you're in the mood for Lizzie Borden's meatloaf or want to serve up spooky prison stories along with sugar cookies from Alcatraz, Food to Die For is your guide to ghoulish gastronomy.
One of America's favorite ghost hunters, Amy Bruni takes you to mysterious hotels, eerie ghost towns, and possessed pubs in this delightfully sinister collection of stories and recipes. Each of the nearly 60 locations in Food to Die For includes:
- Vintage photographs and charmingly creepy stories rooted in history
- A noteworthy recipe associated with the people or place
- Full-color, captivating, and hauntingly styled food photos to inspire a killer kitchen experience
This terrifyingly tasty cookbook will bewitch anyone who:
- Has a taste for the paranormal and a hunger to try new foods
- Loves history, travel, and culinary curiosities
- Enjoys entertaining guests in unique and memorable ways
- Would get goosebumps making a recipe written 300 years ago
History buffs, thrill-seekers, and foodies will all get shivers seeing the past come to life with every enchanted recipe and delicious tale from Food to Die For.
Details
Are you ready to embark on a tantalizing and spine-tingling culinary adventure? Look no further than Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places. This fascinating cookbook takes you on a journey to the most notoriously haunted locations across America, bringing you tantalizing recipes, spine-tingling stories, and historic photos that will leave you captivated.
Join paranormal investigator and Kindred Spirits co-host, Amy Bruni, as she leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns. Each location comes alive with vintage photographs, charmingly creepy stories rooted in history, and a noteworthy recipe associated with the people or place. Get ready to add a touch of the paranormal to your kitchen as you try your hand at cooking up Lizzie Borden's famous meatloaf or serving up sugar cookies from Alcatraz alongside spooky prison stories.
Indulge your taste buds and your fascination with the supernatural with this delightfully sinister collection. With full-color, captivating, and hauntingly styled food photos to inspire your killer kitchen experience, you'll be bewitched by the enchanting atmosphere that this cookbook creates. Whether you're a history buff, a thrill-seeker, or simply a foodie looking for unique and memorable ways to entertain your guests, Food to Die For is the perfect companion.
Don't miss out on the chance to bring the past to life with every recipe and tale in this terrifyingly tasty cookbook. With over 60 locations to explore, you'll find yourself immersed in the rich history and paranormal intrigue that each page offers. Whether you're someone with a taste for the paranormal and a hunger to try new foods, or you simply get goosebumps at the idea of making a recipe written 300 years ago, Food to Die For is a must-have for your collection.
Experience the magic and mystery of Food to Die For today and embrace a culinary adventure like no other. Get your copy now.
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