The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic

The Art of Cookery Made Plain and Easy is not just a cookbook, but a journey back in time to the daily life of 18th-19th century England. This revolutionary classic offers a unique glimpse into the world of cooking, with its helpful tips, tricks, and authentic recipes of the day. Don't miss the opportunity to immerse yourself in the enjoyable language and substantial information contained within this culinary gem.

This beloved cookbook has stood the test of time, captivating readers for over 250 years. It was a bestseller in both England and the United States, cherished by esteemed figures such as George Washington and Thomas Jefferson. Benjamin Franklin himself was so enamored with its contents that he translated some of its recipes into French, hoping to savor a taste of home even while abroad.

Author Hannah Glasse boldly challenges the prevailing French cookery of her time, dismissing it as inefficient for servants and ordinary cooks. She sheds light on the fussiness, expense, and waste associated with French cuisine, making a case for simple and straightforward Anglo-American fare. From delectable soups and savory gravies to mouthwatering cakes and delightful jellies, Mrs. Glasse shares her expertise in a way that is accessible to cooks of all backgrounds.

But this book is more than just an assortment of delicious recipes. It's a historical document that offers a fascinating glimpse into the kitchens of a bygone era. In between the culinary guidance, you'll find practical advice on meat selection, carving techniques, and basic cooking skills. Explore the chapters dedicated to cooking for the ill, discover the secrets of food preparation on ships, and even learn how to create your own handmade soaps and scents for the home.

Whether you're a history enthusiast, an aspiring chef, or simply a lover of gastronomy, The Art of Cookery Made Plain and Easy is a must-have addition to your collection. Travel back in time and unravel the mysteries of centuries-old recipes while delighting in the simplicity and charm of Anglo-American cuisine. Experience the magic of a bygone era, order your copy today!

Order your copy of The Art of Cookery Made Plain and Easy now and embark on a culinary journey that transcends time, taste, and tradition.