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Agricultural Sciences - Eating Animals

Description

Book Synopsis: Part memoir and part investigative report, Eating Animals is the groundbreaking moral examination of vegetarianism, farming, and the food we eat every day that inspired the documentary of the same name. Bestselling author Jonathan Safran Foer spent much of his life oscillating between enthusiastic carnivore and occasional vegetarian. For years he was content to live with uncertainty about his own dietary choices but once he started a family, the moral dimensions of food became increasingly important.

Faced with the prospect of being unable to explain why we eat some animals and not others, Foer set out to explore the origins of many eating traditions and the fictions involved with creating them. Traveling to the darkest corners of our dining habits, Foer raises the unspoken question behind every fish we eat, every chicken we fry, and every burger we grill.

Part memoir and part investigative report, Eating Animals is a book that, in the words of the Los Angeles Times, places Jonathan Safran Foer "at the table with our greatest philosophers" -and a must-read for anyone who cares about building a more humane and healthy world.

Details

Discover the eye-opening journey that will challenge everything you know about food consumption. Eating Animals, the powerful and thought-provoking book by bestselling author Jonathan Safran Foer, takes you on a moral exploration of vegetarianism, farming, and the food we consume daily. Uncover the secrets hidden within our eating traditions and learn the truth about the origins of the meals we put on our plates.

With a perfect blend of memoir and investigative reporting, Foer delves into the depths of our society's dining habits, shining a light on the unspoken question that haunts every bite we take. As a father, Foer's perspective shifted, and he found himself compelled to unravel the mysteries surrounding the choices we make about which animals to eat. Join him on this captivating journey that inspired the critically acclaimed documentary, Eating Animals.

Prepare to be moved as Foer challenges you to confront the ethical dimensions of your own dietary choices. As the Los Angeles Times raves, Eating Animals places Jonathan Safran Foer "at the table with our greatest philosophers." This groundbreaking book is not only a compelling read, but an essential one for anyone desiring a more compassionate and healthier world.

If you are ready to embark on a life-changing exploration that will forever alter the way you think about food, click here to get your copy of Eating Animals now. Open your mind and be a part of building a better future.

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